かしわ本舗 とりいし 京橋店

ToriishiKyobashi

  • Credit Card
  • Smoking
  • English Menu
  • English OK
  • Yakitori (Grilled Chicken Skewers),Izakaya (Japanese Style Pub),Chicken Dishes
  • Dinner 2,500 JPY
  • 06-6351-8611 (+81-6-6351-8611)
  • Saturday & Sunday & Holiday 15:00 - 23:00(L.O.22:00, Drink L.O. 22:30) Tuesday - Friday 17:00 - 23:00(L.O.22:00, Drink L.O. 22:30)
  • (Osaka)Kyobashi(Osaka)
    JR Kyobashi Station 3-minute walk
とりユッケ

Tartare

  • Ingredients: Scallion/Green onion/Leek, Egg yolk, Pine nut, Chicken
  • Flavor: Gochujang
  • Cooking: Mix/Blend

tax included

ピーマン肉詰

Stuffed green peppers

Seasoned minced meat and vegetables packed into half of a green pepper and roasted.

  • Ingredients: Ground meat, Green pepper
  • Flavor: Salt, Cooking oil, Pepper
  • Cooking: Bake/Roast

tax included

厚揚げ

Fried tofu

A tofu used in stewed dishes, made from thick blocks of tofu that are lightly fried.

  • Ingredients: Tofu
  • Flavor: Ginger, Soy sauce
  • Cooking: Deep-fry

tax included

海老せん揚げ

Shrimp rice crackers

Cracker-like snack made from adding starch to minced shrimp and frying it in oil.

  • Ingredients: Shrimp
  • Cooking: Deep-fry

tax included

なんこつから揚げ

Fried chicken cartilage

Recommend

Chicken cartilage lightly battered and fried in oil.

  • Ingredients: Chicken cartilage
  • Cooking: Deep-fry

tax included

カリカリチーズ

Grilled cheese

A dish of cheese that can be cooked without melting fried in a pan with a little bit of oil.

  • Ingredients: Cheese
  • Cooking: Bake/Roast

tax included

ポテトフライ

French fries

  • Ingredients: Potato
  • Cooking: Deep-fry

tax included

合鴨ローススモーク

Smoked Aigamo duck

Recommend

Aigamo duck meat with a distinctive wood-smoked flavor.

  • Ingredients: Duck meat
  • Cooking: Smoke

tax included

自家製ポテトサラダ

Potato salad

  • Ingredients: Carrot, Potato
  • Cooking: Mix/Blend

tax included

チャンジャ

Chanja (Korean spicy marinated cod innards)

Salted cod innards seasoned with sesame oil and chilli pepper, etc.

  • Ingredients: Cod, Garlic
  • Flavor: Sesame oil, Red pepper
  • Cooking: Ferment

tax included

大根と水菜のサラダ

Daikon salad

A salad of raw daikon with dressing.

  • Ingredients: Daikon radish, Potherb mustard (Mizuna)
  • Cooking: Mix/Blend

tax included

キャベツ盛り(青じそor塩ドレ)

Cabbage

A dish made up of raw cabbage which has been roughly cut into bite-sized chunks.

  • Ingredients: Cabbage
  • Flavor: Green perilla, Salt-based sauce
  • Cooking: Raw

tax included

冷んやりトマト

Sliced tomatoes

A dish of sliced cool tomatoes.

  • Ingredients: Tomato
  • Cooking: Cut

tax included

たこわさ

Wasabi octopus

Octopus dressed with grated or minced wasabi.

  • Ingredients: Octopus, Wasabi
  • Cooking: Dress

tax included

お漬物

Pickles

A type of food in which ingredients are marinated in seasonings (salt, rice bran, vinegar, miso, soy sauce etc.).

  • Ingredients: Cucumber, Daikon radish
  • Cooking: Pickle

tax included

枝豆

Edamame beans

Soybeans which are harvested when they are not yet ripe, and boiled in salt water.

  • Ingredients: Edamame
  • Cooking: Boil

tax included

じゃこおろし(醤油orポン酢)

Dried baby sardines with grated daikon

Dried young sardines served with freshly grated radish.

  • Ingredients: Daikon radish
  • Flavor: Soy sauce, Ponzu
  • Cooking: Cover/Add

tax included

冷やっこ

Chilled tofu

Tofu that is chilled and served with condiments and soy sauce.

  • Ingredients: Scallion/Green onion/Leek, Tofu
  • Cooking: Cover/Add

tax included

から揚げ丼

Fried food rice bowl

Fried chicken or seafood served over rice.

  • Ingredients: Chicken thigh, Rice
  • Cooking: Deep-fry

tax included

玉子かけごはん

Tamagokake gohan (rice with raw egg)

Rice topped with raw egg, often seasoned with soy sauce.

  • Ingredients: Rice, Hen's egg, Scallion/Green onion/Leek
  • Cooking: Cover/Add

tax included

やきとり丼

Grilled chicken rice bowl

Grilled chicken served over a bowl of rice.

  • Ingredients: Chicken thigh, Rice
  • Flavor: Sauce for chicken skewer
  • Cooking: Bake/Roast

tax included

ちまき

Chimaki

Mochi (rice cake) made from sticky mochi rice etc., ordinary rice and rice flour.Wrapped with a bamboo leaf etc., tied with string and steamed or boiled.

  • Ingredients: Sticky rice, Rice flour, Mochi (rice cake)
  • Cooking: Boil, Steam

tax included

焼きおにぎり

Grilled rice ball

An onigiri (hand-pressed rice ball) spread with seasonings, such as soy sauce or miso, and cooked on a grill.

  • Ingredients: Rice
  • Cooking: Bake/Roast

tax included

白ごはん

Rice

tax included

はりはりスープ

Soup

Soup dish prepared by seasoning broth, etc. with condiments.

  • Ingredients: Duck meat, Potherb mustard (Mizuna)
  • Flavor: Sashigatsuo / Oigatsuo, Kombu dashi
  • Cooking: Simmer

tax included

はりはり茶漬け

Ochazuke(rice with tea)

Japanese tea poured over rice. Sometimes topped with seaweed or other toppings.

  • Ingredients: Rice, Duck meat, Potherb mustard (Mizuna)
  • Flavor: Sashigatsuo / Oigatsuo, Kombu dashi
  • Cooking: Cover/Add

tax included

シューアイス

Cream puff with ice cream filling

  • Ingredients: Hen's egg, Wheat flour, Fresh cream, Milk
  • Flavor: Butter
  • Cooking: Freeze

tax included

*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.

*Photos shown are for illustration purpose only.

*Price may vary.

* The price is in Japanese Yen (JPY)

Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)

Information

Hours

Saturday & Sunday & Holiday 15:00 - 23:00(L.O.22:00, Drink L.O. 22:30)
Tuesday - Friday 17:00 - 23:00(L.O.22:00, Drink L.O. 22:30)

Close

Every Monday Others(July 9, 2024・July 21, 2024)

Average price

Dinner: 2,500 JPY

Service Offer

  • English menu available
  • Simplified Chinese menu available
  • Korean menu available
  • English speaking staff available

You can check the restaurant information in the phone.

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