やたがらす 奈良店

YatagarasuNara

  • Credit Card
  • Wi-Fi
  • Non-Smoking
  • Chicken Dishes,Izakaya (Japanese Style Pub),Nabe (Japanese Style Hot Pot)
  • Dinner 3,000 JPY
  • 0742-20-0808 (+81-742-20-0808)
  • Monday & Tuesday & Thursday - Saturday & Day before holiday 17:00 - 23:30(L.O.23:00, Drink L.O. 23:00) Sunday & Holiday 17:00 - 22:30(L.O.22:00, Drink L.O. 22:00)
  • Nara City(Nara)
    Kintetsu Nara Line Kintetsu-Nara Station 4-minute walk

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大和肉鶏すき焼き小鍋

Chicken sukiyaki

Chicken and vegetables and others cooked in soy sauce and sugar.

  • Ingredients: Chicken thigh, Garland chrysanthemum, Japanese leek, Shiitake, Hen's egg, Konjac noodles, Tofu
  • Flavor: Sugar, Soy sauce, Mirin
  • Cooking: Simmer

tax included

大和肉鶏のしゃぶしゃぶ小鍋

Chicken shabu-shabu

A dish that involves thinly sliced pieces of chicken placed in hot broth to cook for a short time, and then eaten with sauce.

  • Ingredients: Chicken
  • Cooking: Boil

tax included

大和肉鶏 刺身4種盛り

Assorted sashimi, 4 kinds

  • Ingredients: Chicken

tax included

大和肉鶏 ももタタキ

Seared locally raised chicken leg

Locally raised chicken leg quickly char-grilled and seasoned with soy sauce and condiments, etc.

  • Ingredients: Chicken thigh
  • Cooking: Seared

tax included

大和肉鶏 むねタタキ

Seared locally raised chicken breast

Locally raised chicken breast quickly char-grilled and seasoned with soy sauce and condiments, etc.

  • Ingredients: Chicken thigh
  • Cooking: Seared

tax included

大和肉鶏 ユッケ

Chicken tartare

Raw or lightly boiled chicken cut into 1cm slices and mixed with sauce and herbs, then topped with a raw egg yolk.

  • Ingredients: Chicken
  • Cooking: Raw, Cut

tax included

大和肉鶏 もも炙り焼き

Seared chicken thigh

Chicken thigh cooked over an open flame.

  • Ingredients: Chicken thigh
  • Cooking: Broil/Barbecue

tax included

大和肉鶏 むね炙り焼き

Seared chicken breast

Chicken breast cooked over an open flame.

  • Ingredients: Chicken breast
  • Cooking: Seared

tax included

大和肉鶏 みすじの塩焼き

Salted and grilled chicken shoulder

The shoulder portion of chicken flavored with salt, then grilled.

  • Ingredients: Chicken
  • Cooking: Seared

tax included

大和肉鶏 手羽 オス

Locally raised chicken wing rooster

A rooster chicken wing quickly char-grilled.

  • Ingredients: Chicken wing
  • Cooking: Seared

tax included

大和肉鶏 手羽 メス

Locally raised chicken wing hen

A hen chicken wing quickly char-grilled

  • Ingredients: Chicken wing
  • Cooking: Seared

tax included

大和肉鶏 手羽セット

Assorted chicken wings

Many varieties of the chicken's wing portion, called "teba," served together on a platter.

  • Ingredients: Chicken wing
  • Cooking: Skewer roasting

tax included

焼き鳥5本盛り合わせ

Assorted grilled chicken skewers, 5 kinds

Platter of 5 different cuts of chicken skewered and grilled.

  • Ingredients: Chicken
  • Cooking: Skewer roasting

tax included

焼き鳥10本盛り合わせ

Assorted grilled chicken skewers, 10 kinds

Platter of 10 different cuts of chicken skewered and grilled.

  • Ingredients: Chicken
  • Cooking: Skewer roasting

tax included

つくね 串 1本 たれor塩

Meatballs

Ground meat or seafood etc. mixed with other ingredients and grilled.

  • Ingredients: Ground chicken
  • Cooking: Bake/Roast

tax included

つくね チーズ串 1本

Meatballs with cheese

Ground meat or seafood etc. mixed with other ingredients and grilled with cheese on top.

  • Ingredients: Ground chicken, Cheese
  • Cooking: Bake/Roast

tax included

ささみ串 1本 たれor塩

Sasami (chicken tenderloin)

Chicken dish made using flesh cut from the ribs called "Sasami".

  • Ingredients: Chicken tenderloin
  • Cooking: Bake/Roast

tax included

ささみチーズ串 1本

Grilled chicken tenderloin with cheese

  • Ingredients: Chicken tenderloin, Cheese
  • Cooking: Bake/Roast

tax included

ささみ明太子串 1本

Chicken tenderloin skewer with mentaiko

Chicken tenderloin skewered and grilled over an open flame, topped with marinated cod roe.

  • Ingredients: Chicken tenderloin, Marinated cod roe
  • Cooking: Skewer roasting

tax included

ささみ梅しそ串 1本

Skewered chicken tenderloin with plum and perilla

Seasoned chicken tenderloin, topped with plum and perilla leaf skewered, and roasted over an open flame.

  • Ingredients: Chicken tenderloin
  • Cooking: Skewer roasting

tax included

砂肝串 1本

Grilled gizzard skewer

A dish of spit-roasted seasoned gizzards (a portion of a chicken's stomach) on a skewer.

  • Ingredients: Chicken gizzard
  • Cooking: Bake/Roast

tax included

ハート串 1本 たれor塩

Heart

A dish of grilled chicken heart on a skewer.

  • Ingredients: Chicken heart
  • Cooking: Bake/Roast

tax included

肝串 1本 たれor塩

Chicken liver

A dish of bite-sized pieces of grilled, seasoned chicken liver on a skewer.

  • Ingredients: Chicken liver
  • Cooking: Bake/Roast

tax included

テール串 1本

Tail

Meat dish made using a cut from the tail called "Tail."

  • Cooking: Bake/Roast

tax included

味付けウズラ串 1本

Quail egg

A dish of spit-roasted quail eggs on a skewer.

  • Ingredients: Japanese quail egg
  • Cooking: Bake/Roast

tax included

荒引ソーセージ串 1本

Frankfurter

  • Ingredients: Pork
  • Cooking: Bake/Roast

tax included

ししとう串 1本

Shishito green pepper

A dish of spit-roasted shishito green peppers on a skewer.

  • Ingredients: Shishito pepper
  • Cooking: Bake/Roast

tax included

しいたけ串 1本

Shiitake Mushrooms

  • Ingredients: Shiitake
  • Cooking: Bake/Roast

tax included

玉ねぎ串 1本

Onion

A dish of onions fried in pan with a little bit of oil.

  • Ingredients: Onion
  • Cooking: Bake/Roast

tax included

白ネギ串 1本

Grilled Green Onions

  • Ingredients: Japanese leek
  • Cooking: Bake/Roast

tax included

シーザーサラダ

Caesar salad

  • Ingredients: Lettuce
  • Flavor: Caesar dressing
  • Cooking: Mix/Blend

tax included

豆腐サラダ

Tofu Salad

A salad of tofu and vegetables.

  • Ingredients: Tofu
  • Cooking: Mix/Blend

tax included

黒枝豆

Edamame beans

Soybeans which are harvested when they are not yet ripe, and boiled in salt water.

  • Ingredients: Edamame
  • Cooking: Boil

tax included

タタキ胡瓜

Smashed cucumber salad

Cucumber crushed with a pestle and dressed with seasoning.

  • Ingredients: Cucumber
  • Cooking: Dress

tax included

葉わさび漬け

Pickled wasabi leaf

Wasabi leaves cut and salt-cured, then kneaded together with soy sauce and other seasoning.

  • Ingredients: Wasabi leaf
  • Flavor: Salt
  • Cooking: Pickle

tax included

鶏餃子

Gyoza

Grilled dumplings filled with ground meat and vegetables, etc.

  • Ingredients: Dumpling wrappers, Ground pork, Ground chicken
  • Cooking: Bake/Roast

tax included

皮パリ揚げ

Fried chicken skin

chicken skin lightly battered and fried in oil.

  • Ingredients: Chicken
  • Cooking: Deep-fry

tax included

皮パリポン酢

Chicken skin with ponzu

  • Ingredients: Chicken skin
  • Flavor: Ponzu
  • Cooking: Dress

tax included

もも軟骨唐揚げ

Fried chicken cartilage

Chicken cartilage lightly battered and fried in oil.

  • Ingredients: Chicken cartilage
  • Cooking: Deep-fry

tax included

やり軟骨唐揚げ

Fried chicken cartilage

Chicken cartilage lightly battered and fried in oil.

  • Ingredients: Chicken cartilage
  • Cooking: Deep-fry

tax included

大和肉鶏唐揚げ

Fried chicken

Chicken meat lightly battered and fried in oil.

  • Ingredients: Chicken thigh
  • Cooking: Deep-fry

tax included

Fried chicken wings
大和肉鶏手羽唐揚げ

Fried chicken wings

Chicken wings called "teba," breaded and fried with oil.

  • Ingredients: Chicken wing
  • Cooking: Deep-fry

tax included

めちゃうま唐揚げ

Fried chicken

Chicken meat lightly battered and fried in oil.

  • Ingredients: Chicken tenderloin
  • Flavor: Soy sauce, Cooking sake, Vinegar, Sugar
  • Cooking: Deep-fry

tax included

有精卵のだし巻き玉子

Japanese-style rolled omelet

A dish of beaten egg mixed with 'dashi' stock and cooked while simultaneously wrapping.

  • Ingredients: Hen's egg
  • Cooking: Bake/Roast

tax included

鶏せんべいのモッツアレラピザ

Chicken dough crispy pizza

Chicken tenderloin ground, thinkly spread, then grilled with cheese on top.

  • Ingredients: Chicken tenderloin, Cheese
  • Cooking: Bake/Roast

tax included

フライドポテト

French fries

  • Ingredients: Potato
  • Cooking: Deep-fry

tax included

手作り豆腐の冷奴

Chilled tofu

Tofu that is chilled and served with condiments and soy sauce.

  • Ingredients: Scallion/Green onion/Leek, Tofu
  • Cooking: Cover/Add

tax included

カマンベール丸ちゃん焼

Camembert cheese

  • Ingredients: Camembert cheese
  • Cooking: Bake/Roast

tax included

山芋の気持ち

Japanese yam Teppanyaki

Japanese yam grilled on a cast iron plate.

  • Ingredients: Japanese yam
  • Cooking: Teppanyaki

tax included

チーズせんべい

Crispy grilled cheese

A dough of grain flour and cheese thinly spread and grilled.

  • Ingredients: Cheese
  • Cooking: Bake/Roast

tax included

白ごはん

Rice

  • Ingredients: Rice

tax included

雑炊

Zousui (rice soup)

Flavored with soy sauce, miso, and other seasoning, rice simmered with various ingredients.

  • Ingredients: Rice
  • Cooking: Simmer

tax included

鶏飯

Tori Meshi (chicken rice)

Toppings, such as small pieces of chicken or thinly cut strips of egg, are placed on top of cooked rice. Soup is then poured over the dish.

  • Ingredients: Chicken, Rice
  • Cooking: Steam

tax included

鶏ガラ醤油ラーメン

Shoyu ramen

Ramen noodles in soy sauce flavored broth topped with meat and vegetables.

  • Ingredients: Ramen
  • Flavor: Soy sauce, Chicken bones
  • Cooking: Boil

tax included

焼き鳥丼

Grilled chicken rice bowl

Grilled chicken served over a bowl of rice.

  • Ingredients: Chicken thigh, Rice
  • Cooking: Bake/Roast

tax included

大和焼きそうめん

Grilled somen noodles

Meat, seafood, and vegetables stir-fried, mixed with somen noodles then flavored with seasoning.

  • Ingredients: Somen (thin wheat noodles)
  • Cooking: Stir-fry

tax included

玉子かけごはん

Tamagokake gohan (rice with raw egg)

Rice topped with raw egg, often seasoned with soy sauce.

  • Ingredients: Rice, Hen's egg
  • Cooking: Cover/Add

tax included

玉子スープ

Egg soup

  • Ingredients: Hen's egg
  • Cooking: Simmer

tax included

玉子アイス

Ice cream

  • Ingredients: Hen's egg, Milk
  • Cooking: Freeze

tax included

大和茶アイス

Matcha ice cream

  • Ingredients: Hen's egg, Milk
  • Cooking: Freeze

tax included

生ちょこアイス

Chocolate ice cream

  • Ingredients: Fresh cream, Milk, Chocolate
  • Cooking: Freeze

tax included

*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.

*Photos shown are for illustration purpose only.

*Price may vary.

* The price is in Japanese Yen (JPY)

Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)

Information

Hours

Monday & Tuesday & Thursday - Saturday & Day before holiday 17:00 - 23:30(L.O.23:00, Drink L.O. 23:00)
Sunday & Holiday 17:00 - 22:30(L.O.22:00, Drink L.O. 22:00)

Close

Every Wednesday

Average price

Dinner: 3,000 JPY

Service Offer

  • All you can drink menu

You can check the restaurant information in the phone.

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