Located just close to Kyoto Station. We are the restaurant allowing you to enjoy a bistro without concern
We offer oven-fresh roast beef, live lobster and fresh seafood
[3 minutes from Kyoto Station]
Enjoy a bistro in Kyoto with fresh ingredients.
You can use us in various situations: enjoy meals with your friends; just drop in after work; come in for a date.
Reservation recommended, because if you make a reservation for four people in advance, we prepare oven-fresh roast beef in accordance with the time of your reservation.
Restaurant Detail
| Address | Shichijyo Higashinotoinsagaru Maoyacyo 220-8, Shimogyo-ku, Kyoto-shi, Kyoto, 600-8211 |
|---|---|
| Japanese Address |
〒600-8211 京都府京都市下京区七条東洞院下ル真苧屋町220-8 第一オグシビル2F
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| Access | JR Kyoto Station 3-minute walk, Subway Karasuma Line Kyoto Station 3-minute walk |
| Parking | No Parking |
| Phone Number | +81-75-352-6610 |
| Hours |
Saturday & Sunday & Holiday Lunch: 11:30 - 14:00(L.O.13:00) Dinner: 17:00 - 23:00(L.O.22:00) |
| Close | Every Monday |
| Average price | Dinner 6,000 JPY |
| Service charge | Cover charge Remove it at the time of an alcohol order; 500 yen (tax excluded) |
| Payment method |
<Cards Accepted> VISA, MasterCard, JCB, American Express, Diners Club, MUFG, UnionPay <Electronic Money / Other Payment Methods> Rakuten Pay, QUICPay, QUICPay＋, nanaco |
| For business names, representatives or business managers, and contact information, please contact the store. | |
Seating/Facility information
| Seating Capacity | 18 |
|---|---|
| Banquet Maximum Party Size |
Seating 8 |
| Smoking | Smoking is allowed in the smoking space inside the store. |
| Kid Friendly | Children are welcome, Bringing your own baby food allowed |
| Language Support |
English menu available English speaking staff available |
| Wi-Fi / Plug-in |
au, SoftBank, NTT DoCoMo Free Wi-Fi Spot Plug-in Available |
| Other | Patissiere on staff, Chef on Duty, Equipped with Wine cellar |
Menu and Others information
| Menu | All you can eat menu, All you can drink menu, Lunch |
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Infection prevention FAQUpdated on June 22, 2021 |
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| Information |
The shop might decline diners if they feel sick. May ask customers temperature checks for entering a restaurant. May restrict number of guests during peak hours. The shop might ask diners to wear masks except when drinking or eating. |
*Infection prevention are provided by the shop and are not checked by Gurunavi for accuracy.