四川料理 蜀江

SHOKKO

  • Credit Card
  • Private Room
  • English Menu
  • Szechwan
  • Lunch 4,000 JPY Dinner 6,000 JPY
  • 075-231-1155 (+81-75-231-1155)
  • Lunch: 11:30 - 15:00 , Dinner: 17:00 - 21:30
  • Nijojo(Kyoto)
    Subway Tozai Line Nijojomae Station 2-minute walk

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蒸し鶏

Steamed Chicken

Recommend

A dish of salted chicken, green onion, and ginger steamed together in Japanese sake.

  • Ingredients: Chicken
  • Flavor: Sesame sauce
  • Cooking: Steam

tax included

小海老の天ぷら

Shrimp tempura

Recommend

Shrimp coated in flour batter and deep fried in oil.

  • Ingredients: Shrimp, Wheat flour
  • Cooking: Deep-fry

tax included

カニ玉

Crab omelette

Recommend

A dish of eggs mixed with crab meat and other ingredients, grilled and poured over a thick broth.

  • Ingredients: Hen's egg, Crab
  • Flavor: Salt, Pepper
  • Cooking: Bake/Roast

tax included

*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.

*Photos shown are for illustration purpose only.

*Price may vary.

* The price is in Japanese Yen (JPY)

Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)

Information

Hours

Lunch: 11:30 - 15:00 , Dinner: 17:00 - 21:30

Close

Open everyday

Average price

Lunch: 4,000 JPY
Dinner: 6,000 JPY

Service Offer

  • English menu available

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