Detailed Course Contents
9,180 JPY Course (8 Items)
-
Offer period:
Year-round -
Menu Order Reception Time:
17:00 - 21:30 - Time Limit: 120 Min
tax included
Important Notes
Provided Days
SUN/MON/TUE/WED/THU/FRI/SAT
Reservation
Reservations must be made 1 business days in advance.
Depending on store circumstances, reservations may be cancelled for late arrivals.
Order
Orders can be placed for a group size of 2 to 50 guests only.
All guests are required to reserve the same course.
Menu Information
Assorted appetizers
| Menu Info | Platter of various kinds of appetizers. |
|---|
Roasted pork
| Menu Info | A dish made from pork ribs boiled in a sticky soy-sauce based sauce. |
|---|---|
| Ingredients | Pork |
| Cooking | Bake/Roast |
Stir-fried abalone with oyster sauce
| Menu Info | Abalone covered in oyster sauce stir fried with a small amount of oil. |
|---|---|
| Ingredients | Abalone |
| Flavor | Salt, Soy sauce, Sake(Japanese rice wine), Oyster sauce, Pepper |
| Cooking | Stir-fry |
Assorted dim sum
| Menu Info | Platter of various kinds of steamed dumplings and other dim sum. |
|---|---|
| Ingredients | Hard flour, Soft flour |
| Flavor | Salt, Pepper, Ginger |
| Cooking | Steam |
Wagyu beef tenderloin steak
| Menu Info | Wagyu beef around bottom called tenderloin thickly cut and grilled. |
|---|---|
| Ingredients | Beef fillet, Wagyu beef |
| Cooking | Bake/Roast |
Steamed fish Chinese style
| Menu Info | Fish spread with Shaoxing wine and steamed in a steamer. |
|---|---|
| Ingredients | Processed marine product |
| Flavor | Shaoxing wine |
| Cooking | Steam |
Ankake fried rice
| Menu Info | Stir-fried rice and other ingredients topped with a thick seafood-based sauce |
|---|---|
| Ingredients | Pork, Chinese cabbage, Bamboo shoot, Carrot, Rice, Shrimp |
| Cooking | Stir-fry, With sticky sauce |
Dessert of the season
* Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.
* Photos shown are for illustration purpose only.
* Price per person
* The price is in Japanese Yen (JPY)
Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)