Cuisine d'Osaka Ryo

Cuisine d'Osaka Ryo offers a unique course centered on creative kushiage (Japanese-style skewers) crafted with seasonal ingredients from Osaka, along with beautifully prepared Japanese dishes. Each skewer has thoughtful techniques hidden inside the light, crisp batter—every bite is a pleasant surpri...se. The appetizers, soups, and other Japanese elements in the course are truly high quality, making the experience feel far beyond a typical kushiage meal. There is also a sommelier who casually recommends wines that pair well with the dishes. The suggestions are friendly and not pushy at all, so even beginners can relax and enjoy choosing a glass that fits their taste. The atmosphere is sophisticated yet welcoming, and the service is warm and attentive. It felt like a special meal, but without any stiffness. If you want to enjoy kushiage as part of a well-crafted course menu in Osaka, this place is definitely worth a visit.

Visited November 2025

We enjoyed a wonderful serving of I don't know how many courses! Felt like 10 servings of wonderful seafood, beef, Miso soup with cheese (awesome). Price for 3 people came to approx 26000 Yen (inc 5 drinks).