Restaurant Detail
| Address | 1-3-5, Higashikawasakicho, Chuo-ku, Kobe-shi, Hyogo, 650-0044 |
|---|---|
| Japanese Address |
〒650-0044 兵庫県神戸市中央区東川崎町1-3-5 神戸ハーバーランド ホテルクラウンパレス神戸17F
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| Access | JR Kobe Line Kobe Station 2-minute walk, Kobe Rapid Transit Railway Tozai Line Kosoku-Kobe Station 4-minute walk, Subway Seishin-yamate Line Okurayama Station 8-minute walk, Kobe municipal subway Kaigan Line (Yume Kamome) Harborland Station 1-minute walk |
| Phone Number | +81-78-367-1622 |
| Hours |
Monday - Friday Dinner: 18:00 - 22:00(L.O.21:00, Drink L.O. 21:30) Saturday & Sunday & Holiday Dinner: 17:30 - 22:00(L.O.21:00, Drink L.O. 21:30) Breakfast: 6:30 - 10:00(L.O.9:30), Lunch: 11:30 - 17:00(L.O.15:00) |
| Close |
Open everyday |
| Average price | Lunch 2,000 JPY Dinner 5,000 JPY |
| Payment method |
<Cards Accepted> VISA, MasterCard, JCB, American Express, Diners Club, Discover Card, MUFG, DC, UnionPay <Electronic Money / Other Payment Methods> Alipay |
| For business names, representatives or business managers, and contact information, please contact the store. | |
Seating/Facility information
| Seating Capacity | 168 |
|---|---|
| Banquet Maximum Party Size |
Seating 100 |
| Reservation Maximum Party Size | - 100 |
| Private Room | Private Room |
| Smoking | No smoking inside the store |
| Wheelchair Accessible Restrooms | Wheelchair accessible |
| Kid Friendly | Children are welcome, Child chair available, Entry of baby buggies permitted. |
| Language Support |
English menu available English speaking staff available |
| Wi-Fi / Plug-in |
au, SoftBank, NTT DoCoMo Plug-in Available |
| Other |
Chef on Duty, Equipped with Wine cellar, Bar Establishment, Accommodation Microphone available for use, Projector & screen available |
Menu and Others information
| Menu | All you can drink menu, Birthday benefits in menu, Breakfast, Lunch, Healthy Menu Options, Vegetarian Menu Options, Religious Menu Options |
|---|---|
| Lunch Service | Lunch with drink, Lunch with dessert, Lunch salad bar, Lunch buffet, The lunch menu is also available after 14:00, Big lunch |
| Dress Code | Casual |
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Infection prevention FAQUpdated on May 18, 2021 |
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| Information |
The shop might decline diners if they feel sick. May ask customers temperature checks for entering a restaurant. May restrict number of guests during peak hours. The shop might ask diners to wear masks except when drinking or eating. |
*Infection prevention are provided by the shop and are not checked by Gurunavi for accuracy.