博多もつ鍋 いっぱち

Ippachi

  • Credit Card
  • Private Room
  • Motsunabe (Horumon Hot Pot),Izakaya (Japanese Style Pub)
  • Dinner 2,500 JPY
  • 06-6694-8410 (+81-6-6694-8410)
  • Monday - Friday Lunch: 11:30 - 13:30 Monday - Sunday 17:00 - 2:00, the following day(L.O.1:20)
  • Sumiyoshi(Osaka)
    Subway Midosuji Line Abiko Station 3-minute walk

Free & Instant Reservation

Detailed Course Contents

3,000 JPY Course (10 Items)

匠コース
Popular
  • Offer period:
    Year-round
  • Menu Order Reception Time:
    17:00 - 02:00

tax included

Important Notes

Menu Information

前菜
Appetizer
本日のおすすめサラダ
Salad
酢モツ
Vinegared organ meats
Menu Info Various organ meats (chicken, beef or pork) dressed with vinegar.
Ingredients Beef organ meat, Pork organ, Chicken guts
Flavor Vinegar
Cooking Dress
生センマイ
Senmai (third stomach)
Menu Info Meat dish made using a cut from the stomach called "Senmai."
Cooking Bake/Roast
博多もつ焼き
Grilled organ meats
Menu Info Bite-sized pieces of grilled seasoned organ meats on a skewer.
Ingredients Beef organ meat, Pork organ
Cooking Bake/Roast
若鶏の唐揚げ
Fried chicken
Menu Info Chicken meat lightly battered and fried in oil.
Ingredients Chicken thigh
Cooking Deep-fry
ポテトフライ
French fries
Ingredients Potato
Cooking Deep-fry
もつ鍋
Offal hotpot
Ingredients Chicken guts, Cabbage, Scallion/Green onion/Leek
Cooking Simmer
もつすき焼き
Other sukiyaki
Ingredients Beef organ meat, Hen's egg
Cooking Simmer, Bake/Roast
チャンポン麺
Champon
Menu Info Champon noodles made from wheat flour cooked in broth with meat, seafood and vegetables etc.
Ingredients Champon noodles
Cooking Boil
デザート
Dessert

All-You-Can-Drink

ドリンクメニュー
All-You-Can-Drink
Additional Fees +1,500 (tax included,not included in the course fee,price may vary)

Beer / Whiskey / Shochu Highball, Sour / Japanese Sake / Shochu (Distilled spirits) / Plum Wine / Fruit Liqueur / Cocktails / Soft Drinks

* Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.

* Photos shown are for illustration purpose only.

* Price per person
* The price is in Japanese Yen (JPY)

Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)

Information

Hours

Monday - Friday Lunch: 11:30 - 13:30
Monday - Sunday 17:00 - 2:00, the following day(L.O.1:20)

Close

Open year-round

Average price

Dinner: 2,500 JPY

Service Offer

  • All you can eat menu
  • All you can drink menu

You can check the restaurant information in the phone.

QR Code links to Homepage

Related Info