個室 熟成魚VS熟成肉 ジパング 三宮

Koshitsu Jukuseigyo VS Jukuseiniku Jipangu Sannomiya

  • Credit Card
  • Private Room
  • Non-Smoking
  • English OK
  • Izakaya (Japanese Style Pub)
  • Dinner 3,000 JPY
  • 078-326-3530 (+81-78-326-3530)
  • Monday - Thursday & Sunday 17:00 - 23:00(L.O.22:30) Friday & Saturday & Day before holiday & Holiday 17:00 - 24:00(L.O.23:30, Drink L.O. 23:30)
  • Sannomiya(Hyogo)
    JR Kobe Line Sannomiya Station West Exit 2-minute walk

Free & Instant Reservation

Menu Recommendations

新鮮魚介のアクアパッツァ

Acqua pazza

Recommend

The main fish seasoned with salt and pepper, combined with clams and cherry tomatoes, and simmered in white wine with olive oil.

  • Ingredients: Manila clam, Asparagus
  • Flavor: Salt, Sake(Japanese rice wine), White wine, Olive oil, Pepper
  • Cooking: Stew

tax included

大地の恵みアヒージョ

Ajillo

Recommend

A Spanish dish of seafood, vegetables, and garlic simmered in olive oil, etc.

  • Ingredients: Garlic, Mushroom, Shrimp
  • Flavor: Butter, Olive oil, Red pepper
  • Cooking: Simmer

tax included

本日のエスカベッシュ

Nanban Flavored Pickles

Recommend

tax included

クワトロフォルマッジ

Cheese pizza

Recommend
  • Ingredients: Wheat flour, Cheese
  • Flavor: Olive oil, Honey
  • Cooking: Bake/Roast

tax included

生ハムととルッコラのトマトピッツァ

Prosciutto and arugula pizza

Recommend

Sauce is spread onto pizza dough, which is topped with ingredients such as prosciutto, then baked and served with arugula on top.

  • Ingredients: Arugula, Raw ham, Tomato
  • Cooking: Bake/Roast

tax included

鶏モモとジャガイモのインボルティーニ

Foil-grilled

Recommend

A dish of meat, seafood, and vegetables wrapped in paper or foil and grilled.

  • Ingredients: Chicken thigh
  • Cooking: Foil grilled

tax included

シェフ特製・真空調理のローストビーフ

Roast beef

Recommend
  • Ingredients: Beef, Onion, Garlic
  • Flavor: Red wine, Rosemary
  • Cooking: Bake/Roast

tax included

ラムチョップの香草パン粉焼き

Lamb chops

Recommend

Grilled boned lamb chops (ribs).

  • Ingredients: Lamb
  • Cooking: Bake/Roast

tax included

豚肉の鉄串焼き

Grilled skewer

Recommend

tax included

鶏肉猟師風トマト煮

Simmered in tomato sauce

Recommend
  • Ingredients: Chicken
  • Flavor: Tomato sauce
  • Cooking: Stew

tax included

合鴨ロースのオーブン焼き

Oven Grill

Recommend

A dish of meat, seafood, and vegetables grilled in an oven.

  • Ingredients: Duck meat
  • Cooking: Bake/Roast

tax included

自家製ソース添え 豚肩ロース肉のステーキ

Pork loin steak

Recommend

Thickly cut and grilled pork portion called "Pork Loin."

  • Ingredients: Pork loin
  • Cooking: Bake/Roast

tax included

ドイツ風 豚肉の柔らかビール煮込み

Other stews / simmered dishes

Recommend
  • Ingredients: Pork
  • Cooking: Stew

tax included

淡路産丸ごと玉ねぎのチーズグラタン

Cheese gratin

Recommend

A dish of stir-fried food ingredients topped generously with cheese, then baked.

  • Ingredients: Cheese, Onion
  • Cooking: Bake/Roast

tax included

本日の鮮魚のカルパッチョ

Carpaccio (fish)

Recommend

Thinly-sliced fish seasoned with olive oil, salt and pepper.

  • Flavor: Olive oil
  • Cooking: Mix/Blend

tax included

生ハムとチーズの盛り合わせ

Assorted cheese and prosciutto

Recommend

Platter of various kinds of cheese and prosciutto.

tax included

ソーセージ直火グリル

Other grilled / sauteed dishes

Recommend
  • Ingredients: Sausage
  • Cooking: Bake/Roast

tax included

日本酒

Japanese Sake

Recommend
  • Types of drink: Japanese Sake
焼酎

Shochu

Recommend
  • Types of drink: Shochu
ワイン

Wine

Recommend
  • Types of drink: Wine
梅酒

Plum Wine

Recommend
  • Types of drink: Plum Wine
    A Japanese liquor made by soaking plums in distilled alcohol.
サントリー ザ・プレミアム・モルツ

Suntory The Premium Malt's

Recommend
  • Types of drink: Beer
  • Country of origin: Japan
  • Alcohol content: 5.5%

tax included

カクテル

Cocktail

Recommend
  • Types of drink: Other Liqueurs

tax included

ハイボール

Highball

Recommend
  • Types of drink: Highball
    Whiskey mixed with carbonated water.
ウイスキー

Whiskey

Recommend
  • Types of drink: Whiskey

tax included

サワー

Sour

Recommend
  • Types of drink: Shochu Highball & Sour
ソフトドリンク

Soft Drinks

Recommend
  • Types of drink: Soft Drinks

tax included

Recommend

4,928 JPY Course

扶桑-FUSOH-コース
Recommend
All-You-Can-Drink
  • Offer period:
    Year-round
  • Menu Order Reception Time:
    17:00 - 22:00
  • Time Limit: 180 Min
  • Last Order: 30 Min before

tax included

Popular

4,378 JPY Course

日ノ本-ZIPANG-コース
Recommend
All-You-Can-Drink
  • Offer period:
    Year-round
  • Menu Order Reception Time:
    17:00 - 22:00
  • Time Limit: 180 Min
  • Last Order: 30 Min before

tax included

*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.

*Photos shown are for illustration purpose only.

*Price may vary.

* The price is in Japanese Yen (JPY)

Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)

Information

Hours

Monday - Thursday & Sunday 17:00 - 23:00(L.O.22:30)
Friday & Saturday & Day before holiday & Holiday 17:00 - 24:00(L.O.23:30, Drink L.O. 23:30)

Close

Open year-round Year end & New Year holidays(January 1, 2024)

Average price

Dinner: 3,000 JPY

Service Offer

  • English speaking staff available
  • All you can drink menu
  • Vegetarian Menu Options
  • Religious Menu Options

You can check the restaurant information in the phone.

QR Code links to Homepage

Related Info