Menu Recommendations
上タン High quality tongue centre〈Always a high selling cut.Rare or well done,both great.〉
Tongue
Recommend
- Ingredients: Beef tongue
- Cooking: Bake/Roast
tax included
極厚タン Centre of the tongue〈A thick cut taken from the centre of the tongue.〉
Tongue
Recommend
- Ingredients: Beef tongue
- Cooking: Bake/Roast
tax included
カルビ 〈The cut next to the "Harami"(Skirt). Delicious with an addictive texture.〉
Kalbi (short ribs)
Recommend
- Ingredients: Beef boneless short ribs
- Cooking: Bake/Roast
tax included
*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.
*Photos shown are for illustration purpose only.
*Price may vary.
* The price is in Japanese Yen (JPY)
Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)