山陰ゆかりの店 郷音

Saninyukari-no Mise Satone

  • Credit Card
  • Private Room
  • Non-Smoking
  • Local / Regional Cuisine,Seafood,Sashimi (Raw Sliced Fish)
  • Lunch 1,200 JPY Dinner 3,500 JPY
  • 0797-86-0686 (+81-797-86-0686)
  • Saturday & Sunday & Holiday Lunch: 11:00 - 14:30(L.O.14:00) Wednesday - Sunday Dinner: 17:00 - 21:30(L.O.21:00, Drink L.O. 21:00) Sunday 17:00 - 20:30(L.O.20:00, Drink L.O. 20:10)
  • Takarazuka(Hyogo)
    Hankyu Takarazuka Line Kiyoshi-Kojin Station 1-minute walk

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Restaurant Detail

Address 1-12-22, Kiyoshikoujin, Takarazuka-shi, Hyogo, 665-0836
Japanese Address

〒665-0836 兵庫県宝塚市清荒神1-12-22

Access Hankyu Takarazuka Line Kiyoshi-Kojin Station 1-minute walk
Parking No Parking
Phone Number +81-797-86-0686
Hours Saturday & Sunday & Holiday Lunch: 11:00 - 14:30(L.O.14:00)
Wednesday - Sunday Dinner: 17:00 - 21:30(L.O.21:00, Drink L.O. 21:00)
Sunday 17:00 - 20:30(L.O.20:00, Drink L.O. 20:10)
Close Every week Monday & Tuesday
Average price Lunch 1,200 JPY Dinner 3,500 JPY
Payment method <Cards Accepted>
VISA, MasterCard, JCB, American Express, Diners Club
For business names, representatives or business managers, and contact information, please contact the store.

Seating/Facility information

Seating Capacity 25
Banquet Maximum Party Size Seating 15
Reservation Maximum Party Size 12 - 15
Private Room Private Room
Smoking No smoking inside the store
Wi-Fi / Plug-in au, SoftBank, NTT DoCoMo
Other Microphone available for use, Projector & screen available

Menu and Others information

Take-out (Take-away) Takeout available
Dress Code Casual

Infection prevention

FAQ

Updated on January 10, 2022

Dining rooms and equipments disinfected
Tables disinfected between guests
Sanitizers available to guests and staff
Ventilation for dining room
Partitions set for tables and counters
Socially distanced dining tables and chairs
No tables sharing with other groups
Foods served individually(not served on a single plate)
Contactless payment
Using cash trays when guests pay
Face masks required for staff
Wash hands, sanitizing, and gargling required for staff
Regular temperature checks for staff
Information

The shop might decline diners if they feel sick.

May ask customers temperature checks for entering a restaurant.

May restrict number of guests during peak hours.

*Infection prevention are provided by the shop and are not checked by Gurunavi for accuracy.

Information

Hours

Saturday & Sunday & Holiday Lunch: 11:00 - 14:30(L.O.14:00)
Wednesday - Sunday Dinner: 17:00 - 21:30(L.O.21:00, Drink L.O. 21:00)
Sunday 17:00 - 20:30(L.O.20:00, Drink L.O. 20:10)

Close

Every week Monday & Tuesday

Average price

Lunch: 1,200 JPY
Dinner: 3,500 JPY

You can check the restaurant information in the phone.

QR Code links to Homepage

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