Chilled buckwheat noodles without broth
A dish of boiled, chilled buckwheat noodles served on a bamboo strainer.
- Ingredients: Buckwheat, Nori
- Flavor: Coarse sugar, Soy sauce, Dark soy sauce, Tamari soy Sauce
- Cooking: Boil
tax included
Wheat noodles with sweet fried tofu
A dish of hot wheat noodles topped with deep fried tofu cooked in sweet soy sauce.
- Ingredients: Thin slice deep-fried tofu, Udon
- Flavor: Coarse sugar, Soy sauce, Dried Bonito Soup, Kombu dashi
- Cooking: Boil, Simmer
tax included
Wheat noodles
Dough made with wheat flour, water and salt etc. Thinly sliced and boiled.
- Ingredients: Udon
- Cooking: Boil
tax included
*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.
*Photos shown are for illustration purpose only.
*Price may vary.
* The price is in Japanese Yen (JPY)
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