Steamed pork, pork shabu-shabu
A dish made by steaming or quickly boiling pork in boiling water.
- Ingredients: Pork
- Cooking: Boil
tax included
Acqua pazza
- Ingredients: Manila clam, Asparagus
- Flavor: Sake(Japanese rice wine)
- Cooking: Stew
tax included
Steak
- Ingredients: Beef
- Cooking: Bake/Roast
tax included
Chocolate cake
- Ingredients: Hen's egg, Wheat flour, Fresh cream, Chocolate
- Flavor: Butter
- Cooking: Bake/Roast
tax included
Crema catalana
- Ingredients: Egg yolk, Fresh cream
- Flavor: Vanilla beans
- Cooking: Harden/Congeal
tax included
Cheesecake
- Ingredients: Hen's egg, Wheat flour, Fresh cream, Cream cheese
- Cooking: Bake/Roast
tax included
Assorted cheese
Platter of various kinds of cheese.
- Ingredients: Cheese
tax included
Mixed nuts
An arrangement of several different types of peanuts served together.
- Ingredients: Nuts
- Cooking: Bake/Roast
tax included
Dry-cured ham
- Ingredients: Pork
- Cooking: Raw
tax included
*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.
*Photos shown are for illustration purpose only.
*Price may vary.
* The price is in Japanese Yen (JPY)
Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)