Detailed Course Contents
3,300 JPY Course (8 Items)
『ジャッキーコース 』
Recommend
-
Offer period:
Year-round -
Menu Order Reception Time:
17:00 - 23:00 - Time Limit: 120 Min
tax included
Important Notes
Provided Days
SUN/MON/TUE/WED/THU/FRI/SAT
Reservation
Reserve by 23:00 1 days ahead.
Order
Orders can be placed for a group size of 4 to 25 guests only.
Menu Information
トルティーヤチップス&サルサ
Salsa with tortilla chips
| Menu Info | Chopped onion, tomato, chili pepper, coriander, etc. mixed together and served with tortilla chips. |
|---|---|
| Ingredients | Tomato, Onion, Tortilla |
| Flavor | Red pepper, Coriander |
| Cooking | Mix/Blend |
ワカモーレ アボカドのタルタル
Guacamole
| Menu Info | Mexican dip of mashed avocado mixed with minced onions and tomatoes. |
|---|---|
| Ingredients | Avocado, Tomato, Onion |
| Cooking | Mix/Blend |
メキシコ料理屋のサラダ
Salad
| Menu Info | Dish where vegetables and other ingredients are eaten with dressing. |
|---|
フリット盛り合わせ
Fritter
| Menu Info | Food ingredients battered and fried in oil. |
|---|---|
| Cooking | Deep-fry |
名物！ロティーチキンプレート
Roast chicken
| Ingredients | Chicken, Ginger, Garlic |
|---|---|
| Cooking | Bake/Roast |
タコスプレート
Taco (Tacos)
| Menu Info | A dish in which the folded dough is composed of wheat flour, corn and other ingredients garnished with salsa sauce. |
|---|---|
| Ingredients | Corn, Wheat flour |
| Flavor | Salsa sauce |
| Cooking | Cover/Add |
チキンオーバーライス
Saffron rice
| Menu Info | Rice cooked in water and saffron. |
|---|---|
| Ingredients | Rice, Chicken |
| Flavor | Saffron |
| Cooking | Steam |
本日のデザート
Dessert of the day
| Menu Info | Dessert that changes every day. |
|---|
* Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.
* Photos shown are for illustration purpose only.
* Price per person
* The price is in Japanese Yen (JPY)
Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)