Detailed Course Contents
9,800 JPY Course (10 Items)
【結 -musubi-】2F個室焼肉 ＜特選銘柄和牛＞を楽しむスタンダードコース
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Offer period:
Year-round -
Menu Order Reception Time:
17:00 - 21:00
tax included
Important Notes
Provided Days
SUN/MON/TUE/WED/THU/FRI/SAT
Order
Orders can be placed for a group size of 2 to 8 guests only.
Menu Information
キムチ3種盛り合わせ
Assorted kimchi, 3 kinds
| Menu Info | Platter of 3 kinds of vegetables pickled with salt, chili pepper, salt-cured seafood and garlic etc. |
|---|---|
| Ingredients | Kimchi |
ナムル3種盛り合わせ
Assorted namul, 3 kinds
| Menu Info | An assortment of 3 kinds of boiled vegetables and wild greens seasoned with sesame oil, salt, and other seasonings. |
|---|---|
| Flavor | Salt, Sesame oil |
| Cooking | Boil |
有機野菜サラダ
Organic vegetable salad
| Cooking | Mix/Blend |
|---|
葱タン塩
Negi tan shio (salted tongue with green onions)
| Menu Info | Meat dish made using the tongue called "Tan," seasoned with salt and topped with green onions. |
|---|---|
| Ingredients | Beef tongue, Scallion/Green onion/Leek |
| Flavor | Salt |
| Cooking | Bake/Roast |
焼きしゃぶ九条葱
Yaki shabu-shabu
| Menu Info | Grilled dish of thinly sliced meat or vegetables that are lightly cooked on an iron plate and served with ponzu (citron soy sauce) dipping sauce. |
|---|
特選銘柄和牛 4種盛り合わせ
Assorted Wagyu beef, 4 kinds
| Menu Info | Platter of small amounts of 4 rare parts of Wagyu beef. |
|---|---|
| Ingredients | Wagyu beef |
本日のホルモン 3種
Assorted offal, 3 kinds
| Menu Info | Platter of 3 kinds of offal called "Horumon." |
|---|
本日のスープ
Soup
山形県産つや姫のご飯
Rice
本日のアイス
Ice cream of the day
| Cooking | Freeze |
|---|
* Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.
* Photos shown are for illustration purpose only.
* Price per person
* The price is in Japanese Yen (JPY)
Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)