1 minute walk from Kyoto Shiyakusho-mae Station
"So delicious that you will regret knowing"
1F："Niku Kappo" Counter Restaurant for Ozaki Beef and Kyoto Cuisine
2F: Completely private room restaurant for Yakiniku
Restaurant Detail
| Address | 503-2, Kamikorikicho, Nakagyo-ku, Kyoto-shi, Kyoto, 604-0923 |
|---|---|
| Japanese Address |
〒604-0923 京都府京都市中京区上樵木町503-2
|
| Access | Subway Tozai Line Kyoto Shiyakusho-mae Station 1-minute walk |
| Parking | No Parking |
| Phone Number | +81-75-221-8887 |
| Hours |
Dinner: 17:00 - 22:30(L.O.22:00, Drink L.O. 22:00) Saturday & Sunday Lunch: 12:00 - 14:00(L.O.13:30, Drink L.O. 13:30) |
| Close | Every Wednesday |
| Average price | Dinner 7,000 JPY |
| Payment method |
<Cards Accepted> VISA, MasterCard, JCB, American Express, Diners Club |
| Time of payment |
●If only reserving seats Date of visit |
| Canceling |
●If only reserving seats The following rules will be applied in the case of canceling reservation. Course Reservations Cancellation on the day of the reservation(without prior notice):100% Cancellation on the day of the reservation(with prior notice):100% Cancellation on one day before the reservation:50% Table Reservations(Per person) Cancellation on the day of the reservation(without prior notice):8000JPY Cancellation on the day of the reservation(with prior notice):8000JPY Cancellation on one day before the reservation:4000JPY |
| Free & Instant Reservation | |
| For business names, representatives or business managers, and contact information, please contact the store. | |
Seating/Facility information
| Seating Capacity | 36 |
|---|---|
| Banquet Maximum Party Size |
Seating 8 |
| Private Room | Private Room |
| Smoking | No smoking inside the store |
| Kid Friendly | Children are welcome, Bringing your own baby food allowed |
| Wi-Fi / Plug-in |
au, SoftBank, NTT DoCoMo Plug-in Available |
| Other | Sommelier on staff, Chef on Duty, Equipped with Wine cellar |
Menu and Others information
| Menu | All you can drink menu |
|---|---|
| Dress Code | Casual, Formal |
|
Infection prevention FAQUpdated on June 1, 2022 |
|
| Information |
The shop might decline diners if they feel sick. May ask customers temperature checks for entering a restaurant. May restrict number of guests during peak hours. |
*Infection prevention are provided by the shop and are not checked by Gurunavi for accuracy.