Detailed Course Contents
4,928 JPY Course
-
Offer period:
Year-round -
Menu Order Reception Time:
17:00 - 21:30 - Time Limit: 100 Min
- Last Order: 20 Min before
tax included
Important Notes
Provided Days
SUN/MON/TUE/WED/THU/FRI/SAT
Reservation
Reserve by 0:00 0 days ahead.
Order
Orders can be placed for a group of more than 2 guests.
Menu Information
Assorted appetizers, 3 kinds
| Menu Info | Platter of 3 kinds of appetizers. |
|---|
Korean-style chicken breast salad
| Ingredients | Chicken breast |
|---|---|
| Cooking | Mix/Blend |
Assorted bruschetta
| Menu Info | Platter of various kinds of bruschetta (bite-sized appetizer). |
|---|
Roast beef and crispy bacon
Our proud EDEN tofu is handmade every morning
| Ingredients | Tofu |
|---|
Assortment of three kinds of fried foods
| Menu Info | Shrimp mayonnaise, French fries, Pork loin and shiso leaf cheese fries |
|---|---|
| Cooking | Deep-fry |
Finishing touch.Crab meat fried rice
| Ingredients | Crab, Rice |
|---|
Dessert of the day
| Menu Info | Dessert that changes every day. |
|---|
All-You-Can-Drink
All-You-Can-Drink
Beer / Highball / Shochu Highball, Sour / Japanese Sake / Shochu (Distilled spirits) / Plum Wine / Fruit Liqueur / Cocktails / Wine / Non-Alcoholic Beverages / Soft Drinks
* Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.
* Photos shown are for illustration purpose only.
* Price per person
* The price is in Japanese Yen (JPY)
Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)