Menu Recommendations
Marinated mushrooms
Mushrooms marinated in various seasonings such as olive oil and vinegar.
- Ingredients: Mushroom
- Cooking: Pickle
tax included
Caponata
Eggplant deep-fried without breading, combined with minced vegetables and seasoned with wine vinegar, sugar, and salt, then simmered in tomato sauce.
- Ingredients: Eggplant, Green pepper, Celery, Onion, Garlic
- Flavor: Cassonade, Wine vinegar, Olive oil
- Cooking: Stir-fry
tax included
Caprese
Sliced tomatoes with mozzarella cheese, seasoned with olive oil, salt and pepper, topped with basil.
- Ingredients: Tomato, Basil, Mozzarella cheese
- Flavor: Olive oil
- Cooking: Raw
tax included
Shrimp and mushroom ajillo
A Spanish dish, simmered with shrimp, mushrooms, and garlic in olive oil, etc.
- Ingredients: Garlic, Mushroom
- Flavor: Olive oil
- Cooking: Simmer
tax included
Beer
- Types of drink: Beer
Wine
- Types of drink: Wine
Shochu
- Types of drink: Shochu
tax included
Whiskey
- Types of drink: Whiskey
tax included
Highball
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Types of drink:
Highball
Whiskey mixed with carbonated water.
tax included
Plum Wine
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Types of drink:
Plum Wine
A Japanese liquor made by soaking plums in distilled alcohol.
tax included
Non-Alcoholic Beer
- Types of drink: Non-Alcoholic Beer
tax included
Cocktail
- Types of drink: Other Liqueurs
Soft Drinks
- Types of drink: Soft Drinks
8,000 JPY Course (8 Items)
-
Offer period:
Year-round -
Menu Order Reception Time:
17:00 - 22:30
tax included
5,800 JPY Course (8 Items)
-
Offer period:
Year-round -
Menu Order Reception Time:
17:00 - 22:30
tax included
*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.
*Photos shown are for illustration purpose only.
*Price may vary.
* The price is in Japanese Yen (JPY)
Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)