Deep-fried dish
- Ingredients: Potato
- Cooking: Deep-fry
tax included
Potato cake
Grilled potato cake, seasoned with a salty-sweet flavoring.
- Ingredients: Potato
- Cooking: Bake/Roast
tax included
Deep-fried dish
- Cooking: Deep-fry
tax included
Steamed Chicken
A dish of salted chicken, green onion, and ginger steamed together in Japanese sake.
- Ingredients: Chicken, Processed vegetable
- Cooking: Steam, Raw
tax included
Caesar salad
- Ingredients: Lettuce
- Cooking: Mix/Blend
tax included
Seafood salad
- Cooking: Mix/Blend
tax included
Other croquettes
- Ingredients: Potato
- Cooking: Deep-fry
tax included
Steamed potatoes with butter
Steamed potatoes topped with butter.
- Ingredients: Potato
- Flavor: Butter
- Cooking: Steam
tax included
Manila clams steamed with sake
- Ingredients: Manila clam
- Flavor: Sake(Japanese rice wine)
- Cooking: Steam
tax included
Octopus sashimi
- Ingredients: Octopus
- Cooking: Bake/Roast
tax included
Deep-fried dish
- Ingredients: Flounder
- Cooking: Deep-fry
tax included
Grilled Whole Squid
A dish where a squid is seasoned and grilled whole.
- Ingredients: Squid
- Cooking: Bake/Roast
tax included
Salted and grilled Atka mackerel
- Ingredients: Okhotsk atka mackerel
- Cooking: Bake/Roast
tax included
Grilled scallop with butter
A dish of scallop seasoned with butter and grilled.
- Ingredients: Scallop
- Flavor: Butter
- Cooking: Bake/Roast
tax included
Ise ebi(spiny lobster)
- Ingredients: Spiny lobster
- Cooking: Boil
tax included
Lightly-dried seafood
Seafood which has been hung up with the purpose of draining some of its' water content.
- Ingredients: Shishamo smelt
- Cooking: Dry
tax included
Ise ebi(spiny lobster)
- Ingredients: Spiny lobster
- Cooking: Boil
tax included
Grilled beef tongue
Grilled beef dish made using the tongue called "Tan."
- Ingredients: Beef tongue
- Cooking: Bake/Roast
tax included
Spareribs / barbecue
- Ingredients: Pork sparerib
- Cooking: Bake/Roast
tax included
Jingisukan
- Cooking: Bake/Roast
tax included
Sausage
- Ingredients: Sausage
- Cooking: Bake/Roast
tax included
Fried chicken
Chicken meat lightly battered and fried in oil.
- Ingredients: Chicken thigh
- Cooking: Deep-fry
tax included
Salmon roe rice bowl
Sashimi-style ikura (salmon roe) served over a bowl of rice.
- Ingredients: Salmon roe, Rice
- Cooking: Raw
tax included
Other fried rice / rice dishes
- Ingredients: Rice
tax included
Seafood rice bowl
Assorted sashimi served over rice.
- Ingredients: Rice
- Cooking: Raw
tax included
Grilled rice ball
An onigiri (hand-pressed rice ball) spread with seasonings, such as soy sauce or miso, and cooked on a grill.
- Ingredients: Sea urchin, Rice
- Cooking: Bake/Roast
tax included
Ochazuke(rice with tea)
Japanese tea poured over rice. Sometimes topped with seaweed or other toppings.
- Ingredients: Rice
- Cooking: Cover/Add
tax included
Ramen
- Ingredients: Ramen
- Flavor: Butter
- Cooking: Boil
tax included
Mille crêpes
- Ingredients: Hen's egg, Wheat flour, Fresh cream, Milk
- Flavor: Butter
- Cooking: Bake/Roast
tax included
Tiramisu
- Ingredients: Hen's egg, Fresh cream, Cream cheese, Cocoa, Gelatin
- Cooking: Chill
tax included
*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.
*Photos shown are for illustration purpose only.
*Price may vary.
* The price is in Japanese Yen (JPY)
Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)