焼肉の牛太 本陣 姫路駅前店

Yakiniku-no Gyuta Honjin Himejiekimae

  • Credit Card
  • Non-Smoking
  • English Menu
  • Yakiniku (BBQ),Horumon (Offal),Beef Tongue
  • Lunch 1,500 JPY Dinner 4,000 JPY
  • 079-224-7029 (+81-79-224-7029)
  • Monday & Tuesday & Thursday & Friday 17:00 - 22:30(L.O.22:00, Drink L.O. 22:00) Saturday & Sunday & Holiday 11:30 - 14:30(L.O.14:00, Drink L.O. 14:00) Saturday & Sunday & Holiday 17:00 - 22:30(L.O.22:00, Drink L.O. 22:00)
  • Himeji(Hyogo)
    JR Himeji Station 1-minute walk

Free & Instant Reservation

Detailed Course Contents

6,000 JPY Course

【お料理のみ】選べる特別宴会コース Special course 6,000円
  • Offer period:
    Year-round

tax included

Important Notes

Menu Information

神戸ビーフ 上ロース
Premium loin
Menu Info Meat dish made using a cut from the back called "premium loin".
Ingredients Kobe beef, Wagyu beef premium loin
Cooking Bake/Roast
神戸ビーフ カルビ
Kalbi (short ribs)
Menu Info Meat dish made using meat cut from the ribs called "Kalbi."
Ingredients Kobe beef, Beef boneless short ribs
Cooking Bake/Roast
神戸ビーフ 中落ちカルビ
Rib finger meat
Menu Info A dish of grilled seasoned rib finger meat (beef).
Ingredients Beef rib finger meat, Kobe beef
Cooking Bake/Roast
神戸ビーフ 焼きしゃぶ
Yaki shabu-shabu
Menu Info Grilled dish of thinly sliced meat or vegetables that are lightly cooked on an iron plate and served with ponzu (citron soy sauce) dipping sauce.
Ingredients Kobe beef
Cooking Bake/Roast
キムチ盛合せ
Assorted kimchi
Menu Info Platter of various kinds of Kimchi made from vegetables, such as Chinese cabbage pickled with salt, chili, salt-cured seafood entrails and garlic etc.
Ingredients Red pepper, Chinese cabbage, Garlic, Salted fish guts
Flavor Salt
Cooking Pickle
シンプル野菜サラダ
Vegetable salad
Ingredients Tomato, Lettuce
Cooking Mix/Blend
焼き野菜の盛り合わせ
Assorted grilled vegetables
Ingredients Vegetable
Cooking Bake/Roast
ナムル盛合せ
Assorted namul
Menu Info Platter of vegetables, such as bean sprouts, boiled and seasoned with sesame oil and salt.
Ingredients Bean sprouts
Flavor Salt, Sesame oil

* Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.

* Photos shown are for illustration purpose only.

* Price per person
* The price is in Japanese Yen (JPY)

Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)

Information

Hours

Monday & Tuesday & Thursday & Friday 17:00 - 22:30(L.O.22:00, Drink L.O. 22:00)
Saturday & Sunday & Holiday 11:30 - 14:30(L.O.14:00, Drink L.O. 14:00)
Saturday & Sunday & Holiday 17:00 - 22:30(L.O.22:00, Drink L.O. 22:00)

Close

Every Wednesday ※Open for business with no day off on August 14(Business hours: 11:30 - 14:30 , 17:00 - 22:30)

Average price

Lunch: 1,500 JPY
Dinner: 4,000 JPY

Service Offer

  • English menu available
  • Simplified Chinese menu available
  • Traditional Chinese menu available
  • Korean menu available
  • All you can drink menu

You can check the restaurant information in the phone.

QR Code links to Homepage

Related Info