Detailed Course Contents
Important Notes
Provided Days
SUN/SAT
Menu Information
Harami (skirt)
Menu Info | Meat dish made using a cut from the diaphragm called "Harami". |
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Ingredients | Beef skirt |
Cooking | Bake/Roast |
Rice
Ingredients | Rice |
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Cooking | Cook |
Kimchi
Ingredients | Garlic chives, Chinese cabbage, Garlic |
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Flavor | Fish sauce, Red pepper |
Cooking | Pickle |
Soup
Salad
Grilled seasonal vegetables
Menu Info | Vegetables are grilled and vary depending on the time of year. |
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Cooking | Bake/Roast |
* Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.
* Photos shown are for illustration purpose only.
* Price per person
* The price is in Japanese Yen (JPY)
Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)