おでんと肴 さかもと

Sakamoto

  • Oden,Kyoto Style Small Dishes
  • Dinner 2,500 JPY
  • 06-6362-1213 (+81-6-6362-1213)
  • Monday - Saturday & Holiday 17:00 - 23:00(L.O.22:00, Drink L.O. 22:00) Monday - Saturday & Holiday 17:00 - 23:00(L.O.22:00, Drink L.O. 22:00)
  • Higashi-Umeda / Ohatsutenjin / Taiyuji(Osaka)
    Subway Tanimachi Line Higashi-Umeda Station 5-minute walk

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玉子おでん

Egg (a type of oden)

Recommend

Egg boiled in soy sauce broth.

  • Ingredients: Hen's egg
  • Flavor: Soy sauce, Dashi
  • Cooking: Simmer

tax included

大根おでん

Daikon radish (a type of oden)

Recommend

Daikon radish boiled in soy sauce broth.

  • Ingredients: Daikon radish
  • Flavor: Soy sauce, Dashi
  • Cooking: Simmer

tax included

しらたきおでん

Konjac noodle (a type of oden)

Recommend

Konjac noodles boiled in soy sauce broth.

  • Ingredients: Konjac noodles
  • Flavor: Soy sauce, Dashi
  • Cooking: Simmer

tax included

*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.

*Photos shown are for illustration purpose only.

*Price may vary.

* The price is in Japanese Yen (JPY)

Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)

Information

Hours

Monday - Saturday & Holiday 17:00 - 23:00(L.O.22:00, Drink L.O. 22:00)
Monday - Saturday & Holiday 17:00 - 23:00(L.O.22:00, Drink L.O. 22:00)

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Every Sunday

Average price

Dinner: 2,500 JPY

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