Menu Recommendations
Pork large intestine skewer (sauce)
Bite-size shiro (pork large intestine) skewered and coated with sauce, then grilled over an open flame.
- Ingredients: Pork
- Flavor: Sauce
- Cooking: Skewer roasting
tax included
Premium skirt
Meat dish made using a cut from the diaphragm called "premium skirt".
tax included
Kashira (temple and cheek)
Meat dish made using a cut from the cheek area called "Kashira."
- Cooking: Bake/Roast
tax included
Hatsumoto (Aorta)
Grilled Aorta, cut from close to the heart.
- Cooking: Bake/Roast
tax included
Miso pork skewer
Pork marinated in miso-flavored sauce, skewered, and grilled over an open flame.
- Ingredients: Pork
- Flavor: Miso, Sauce
- Cooking: Skewer roasting
tax included
*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.
*Photos shown are for illustration purpose only.
*Price may vary.
* The price is in Japanese Yen (JPY)
Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)