本串家物語 オー・エム・ホテル日航ビル

Honkushiya Monogatari Oemuhoterunikkobiru

  • English Menu
  • Fried Skewers (Meat and Vegetables),Deep-fried breaded skewers (Meat and Vegetables),Izakaya (Japane…
  • Lunch 1,500 JPY Dinner 5,000 JPY
  • 06-6251-7212 (+81-6-6251-7212)
  • 1st, 2nd, 3rd, 4th, 5th Monday & Tuesday & Thursday - Saturday Lunch: 11:00 - 15:00(L.O.14:30) 1st, 2nd, 3rd, 4th, 5th Monday & Tuesday & Thursday - Sunday Dinner: 17:00 - 23:00(L.O.21:30)
  • Shinsaibashi(Osaka)
    Osaka metro Midosuji Line Shinsaibashi Station 1-minute walk

Free & Instant Reservation

TripAdvisor Traveler Reviews

See Reviews

牛フィレ

Fried beef fillet skewer

Recommend

Skewered cuts of beef fillet, breaded and fried in oil.

  • Ingredients: Beef fillet
  • Flavor: Cooking oil
  • Cooking: Deep-fry

tax included

活車エビ

Fried shrimp skewer

Recommend

Skewered cuts of shrimp, breaded and fried in oil.

  • Ingredients: Shrimp
  • Cooking: Deep-fry

tax included

常節

Fried sea foods skewers

Recommend

Fish and shellfish are skewered, coated in batter, and deep-fried in oil.

  • Cooking: Deep-fry

tax included

サーモン

Fried salmon skewers

Recommend

Salmon is skewered, coated in batter, and deep-fried in oil.

  • Ingredients: Salmon
  • Cooking: Deep-fry

tax included

ハモ

Fried sea foods skewers

Recommend

Fish and shellfish are skewered, coated in batter, and deep-fried in oil.

  • Cooking: Deep-fry

tax included

穴子

Fried sea foods skewers

Recommend

Fish and shellfish are skewered, coated in batter, and deep-fried in oil.

  • Cooking: Deep-fry

tax included

蓮根

Fried lotus root skewer

Recommend

Skewered lotus roots, breaded and fried in oil.

  • Ingredients: Lotus root, Bread crumbs
  • Cooking: Deep-fry

tax included

小茄子

Fried eggplant skewer

Recommend

Eggplant skewered, battered and deep-fried.

  • Ingredients: Eggplant
  • Cooking: Deep-fry

tax included

椎茸

Fried shiitake mushrooms skewer

Recommend

Skewered shiitake mushrooms, breaded and fried in oil.

  • Ingredients: Shiitake, Bread crumbs
  • Cooking: Deep-fry

tax included

みょうが

Fried vegetable skewers

Recommend

Vegetables are skewered, coated in batter, and deep-fried in oil.

  • Cooking: Deep-fry

tax included

長いも

Fried Japanese yam skewer

Recommend

Skewered Japanese yam, breaded and fried in oil.

  • Ingredients: Japanese yam, Bread crumbs
  • Cooking: Deep-fry

tax included

チーズ

Fried cheese skewer

Recommend

Skewered cheeses, breaded and fried in oil.

  • Ingredients: Bread crumbs, Cheese
  • Cooking: Deep-fry

tax included

アスパラ

Fried asparagus skewer

Recommend

Skewered asparagus, breaded and fried in oil.

  • Ingredients: Asparagus, Bread crumbs
  • Cooking: Deep-fry

tax included

キス

Fried smelt-whiting skewer

Recommend

Skewered smelt-whiting, breaded and fried in oil.

  • Ingredients: Smelt-whiting, Bread crumbs
  • Cooking: Deep-fry

tax included

豚フィレ

Fried pork tenderloin skewers

Recommend

Pork tenderloin is skewered, coated in batter, and deep-fried in oil.

  • Ingredients: Pork tenderloin
  • Cooking: Deep-fry

tax included

イカ

Fried squid skewer

Recommend

Skewered squid, breaded and fried in oil.

  • Ingredients: Squid, Bread crumbs
  • Cooking: Deep-fry

tax included

タコ

Fried octopus skewer

Recommend

Octopus is skewered, coated in batter, and deep-fried in oil.

  • Ingredients: Octopus
  • Cooking: Deep-fry

tax included

トンブリ

Kushiage

Recommend

Dish prepared by skewering then coating ingredients in batter before deep-frying in oil.

tax included

帆立

Fried scallop skewer

Recommend

Scallop skewered, battered and deep-fried.

  • Ingredients: Scallop
  • Cooking: Deep-fry

tax included

松茸(季節限定)

Kushiage

Recommend

Dish prepared by skewering then coating ingredients in batter before deep-frying in oil.

tax included

*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.

*Photos shown are for illustration purpose only.

*Price may vary.

* The price is in Japanese Yen (JPY)

Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)

Information

Hours

1st, 2nd, 3rd, 4th, 5th Monday & Tuesday & Thursday - Saturday Lunch: 11:00 - 15:00(L.O.14:30)
1st, 2nd, 3rd, 4th, 5th Monday & Tuesday & Thursday - Sunday Dinner: 17:00 - 23:00(L.O.21:30)

Close

Every Wednesday Year end & New Year holidays(January 1, 2019)

Average price

Lunch: 1,500 JPY
Dinner: 5,000 JPY

Service Offer

  • English menu available
  • Simplified Chinese menu available
  • Traditional Chinese menu available
  • Korean menu available
  • All you can drink menu

You can check the restaurant information in the phone.

QR Code links to Homepage

Related Info