神戸和食 とよき

Toyoki

  • Credit Card
  • Private Room
  • Izakaya (Japanese Style Pub),Local / Regional Cuisine,Kaiseki (Traditional Multi-Course Meal)
  • Lunch 3,000 JPY Dinner 4,500 JPY
  • 078-392-4641 (+81-78-392-4641)
  • 11:30 - 20:00 Monday - Thursday & Saturday & Sunday & Day before holiday & Holiday Lunch: 11:30 - 14:00 Monday - Thursday & Sunday & Holiday Dinner: 17:00 - 22:00 Friday & Saturday & Day before holiday Dinner: 17:00 - 23:00
  • Sannomiya(Hyogo)
    JR Kobe Line Sannomiya Station 3-minute walk

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お造り盛り合わせ

Assorted sashimi

Platter of several kinds of seafood sashimi.

  • Flavor: Soy sauce
  • Cooking: Raw

tax included

神戸牛クラシタステーキ

Steak

  • Ingredients: Beef
  • Cooking: Bake/Roast

tax included

神戸牛 ハネシタステーキ

Steak

  • Ingredients: Beef
  • Cooking: Bake/Roast

tax included

神戸牛クラシタ鉄板焼き

Teppan-yaki(cooked on a griddle)

A dish of meat, seafood, and vegetables grilled on an iron plate.

  • Ingredients: Beef
  • Cooking: Bake/Roast

tax included

神戸牛ハネシタ鉄板焼き

Teppan-yaki(cooked on a griddle)

A dish of meat, seafood, and vegetables grilled on an iron plate.

  • Ingredients: Beef
  • Cooking: Bake/Roast

tax included

天婦羅盛り合わせ

Assorted tempura

Platter of various kinds of seafood, vegetables and other ingredients, each piece coated in a soft wheat flour batter and deep-fried.

  • Ingredients: Wheat flour, Shrimp, Vegetable
  • Flavor: Cooking oil, Salt
  • Cooking: Deep-fry

tax included

明石産小海老唐揚げ

Fried prawns

Shrimp lightly battered and fried in oil.

  • Ingredients: Shrimp
  • Cooking: Deep-fry

tax included

合鴨蒸しロース煮

Roast Aigamo duck

  • Ingredients: Duck meat

tax included

神戸牛すじどて煮

Other simmered dishes

  • Ingredients: Beef
  • Cooking: Simmer

tax included

旬の魚煮付け

Other simmered fish

  • Cooking: Simmer

tax included

旬の魚塩焼き

Other grilled fish

  • Flavor: Salt
  • Cooking: Bake/Roast

tax included

旬の魚酒蒸し

Steamed with sake

A dish of meat, seafood, and vegetables steeped in Japanese sake and steamed.

  • Cooking: Steam

tax included

旬菜の煮びたし

Ohitashi (boiled vegetables)

Boiled vegetable lightly soaked in broth, mirin and soy sauce, etc.

  • Flavor: Soy sauce, Mirin, Dashi
  • Cooking: Boil

tax included

あつあつ出汁巻き玉子

Thick Japanese omelet

A dish of beaten egg mixed with 'dashi' stock and grilled while wrapping thickly.

  • Ingredients: Hen's egg
  • Cooking: Bake/Roast

tax included

地鶏の唐揚げ

Fried chicken

Chicken meat lightly battered and fried in oil.

  • Ingredients: Chicken thigh
  • Cooking: Deep-fry

tax included

自家製海老ひろうす

Fried tofu mixed with thinly sliced vegetables

A food where shredded vegetables and chicken are mixed into kneaded tofu dough and deep-fried.

  • Ingredients: Shrimp

tax included

海鮮サラダ

Seaweed salad

  • Ingredients: Leaf vegetable

tax included

いろどり野菜のサラダ

Vegetable salad

  • Ingredients: Leaf vegetable
  • Cooking: Mix/Blend

tax included

漬物盛り合わせ

Assorted pickles

Platter of various kinds of pickles.

  • Cooking: Pickle

tax included

チーズ盛り合わせ

Assorted cheese

Platter of various kinds of cheese.

  • Ingredients: Cheese

tax included

鯛の釜めし

Kamameshi (pot rice)

Rice and other ingredients, such as shiitake mushroms or chicken, cooked in a single serve iron kettle.

  • Ingredients: Rice, Sea bream
  • Cooking: Steam

tax included

蛸の釜めし

Kamameshi (pot rice)

Rice and other ingredients, such as shiitake mushroms or chicken, cooked in a single serve iron kettle.

  • Ingredients: Rice, Octopus
  • Cooking: Steam

tax included

おまかせにぎり寿司 6貫

Assorted nigiri sushi

Platter of various kinds of sushi, each piece made by placing the ingredients on top of hand-pressed vinegared rice.

  • Ingredients: Vinegared rice
  • Flavor: Vinegar

tax included

おまかせ創作寿司 6貫

Other sushi

  • Ingredients: Rice
  • Flavor: Vinegar

tax included

*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.

*Photos shown are for illustration purpose only.

*Price may vary.

* The price is in Japanese Yen (JPY)

Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)

Information

Hours

11:30 - 20:00
Monday - Thursday & Saturday & Sunday & Day before holiday & Holiday Lunch: 11:30 - 14:00
Monday - Thursday & Sunday & Holiday Dinner: 17:00 - 22:00
Friday & Saturday & Day before holiday Dinner: 17:00 - 23:00

Close

Irregular holidays

Average price

Lunch: 3,000 JPY
Dinner: 4,500 JPY

Service Offer

  • All you can drink menu

You can check the restaurant information in the phone.

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