Assorted sashimi, 7 kinds
Platter of 7 kinds of seafood sashimi.
- Ingredients: Tuna, Salmon, Skipjack tuna
- Flavor: Soy sauce, Wasabi
- Cooking: Raw
tax included
Assorted tuna sashimi
Platter of sashimi from various kinds of tuna.
- Ingredients: Pacific bluefin tuna, Tuna, Albacore tuna, Tuna cheek, Billfish, Fatty tuna
- Flavor: Soy sauce, Wasabi
- Cooking: Raw
tax included
Assorted sashimi, 5 kinds
Platter of 5 kinds of seafood sashimi.
- Ingredients: Tuna, Salmon
- Flavor: Soy sauce, Wasabi
- Cooking: Raw
tax included
Carpaccio (fish)
Thinly-sliced fish seasoned with olive oil, salt and pepper.
- Ingredients: Salmon, Scallop
- Flavor: Olive oil
- Cooking: Mix/Blend
tax included
Tuna tartare
Fresh, finely minced tuna mixed with various spices and seasonings, topped with a fresh egg yolk.
- Ingredients: Tuna, Egg yolk
- Flavor: Soy sauce: Others
- Cooking: Raw
tax included
Tuna and avocado salad
- Ingredients: Tuna, Avocado, Processed vegetable
- Flavor: Salad dressing
- Cooking: Raw
tax included
Tuna steak
Thickly sliced tuna seasoned and grilled.
- Ingredients: Tuna
- Flavor: Salt, Sudachi
- Cooking: Bake/Roast
tax included
Tuna steak
Thickly sliced tuna seasoned and grilled.
- Ingredients: Tuna
- Cooking: Bake/Roast
tax included
Salted and grilled tuna collar meat
Grilled tuna collar meat called "Kama" seasoned with salt.
- Ingredients: Tuna
- Flavor: Salt
- Cooking: Bake/Roast
tax included
Assorted tempura
Platter of various kinds of seafood, vegetables and other ingredients, each piece coated in a soft wheat flour batter and deep-fried.
- Ingredients: Wheat flour, Shrimp, Processed marine product, Processed vegetable
- Flavor: Cooking oil
- Cooking: Deep-fry
tax included
Shrimp and avocado with mayonnaise dressing
- Ingredients: Avocado, Shrimp
- Flavor: Wasabi, Mayonnaise
tax included
Ajillo
A Spanish dish of seafood, vegetables, and garlic simmered in olive oil, etc.
- Ingredients: Garlic, Shrimp, Broccoli, Cherry tomato, Processed marine product
- Flavor: Butter, Olive oil, Red pepper
- Cooking: Simmer
tax included
Stir-fried shrimp in chili sauce
Stir-fried shrimp mixed with a sauce prepared from Chinese chili bean sauce and ketchup, etc.
- Ingredients: Shrimp, Potherb mustard (Mizuna), Scallion/Green onion/Leek
- Flavor: Hot sauce
- Cooking: Stir-fry
tax included
Mixed hotpot
Various seafood cooked with vegetables in a broth, served in a pot.
- Ingredients: Chinese cabbage, Beef organ meat, Garlic chives
- Flavor: Dashi, Gochujang, Miso
- Cooking: Simmer
tax included
Fatty bluefin tuna sashimi
Thinly cut fatty area of bluefin tuna served raw with soy sauce.
- Ingredients: Pacific bluefin tuna
- Flavor: Soy sauce, Wasabi
- Cooking: Raw
tax included
Bluefin tuna sashimi
Thinly cut raw bluefin tuna served with soy sauce.
- Ingredients: Tuna cheek
- Flavor: Soy sauce
- Cooking: Raw
tax included
Carpaccio (fish)
Thinly-sliced fish seasoned with olive oil, salt and pepper.
- Ingredients: Tuna
- Flavor: Olive oil
- Cooking: Mix/Blend
tax included
Japanese pickled mackerel sashimi
Raw Japanese mackerel soaked in vinegar and served cut into thin slices.
- Ingredients: Soused mackerel
- Flavor: Soy sauce
tax included
Scallop sashimi
Raw scallop meat served with soy sauce.
- Ingredients: Scallop
- Flavor: Soy sauce
- Cooking: Raw
tax included
Salmon sashimi
Thinly cut raw salmon served with soy sauce.
- Ingredients: Salmon
- Flavor: Soy sauce
- Cooking: Raw
tax included
*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.
*Photos shown are for illustration purpose only.
*Price may vary.
* The price is in Japanese Yen (JPY)
Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)