Detailed Course Contents
6,000 JPY Course (14 Items)
極 ～kiwami～ コース
All-You-Can-Drink
-
Offer period:
Year-round -
Menu Order Reception Time:
17:00 - 23:00 - Time Limit: 120 Min
tax included
Important Notes
Provided Days
MON/TUE/WED/THU/FRI/SAT
Unavailable on holidays.
Reservation
Reservations must be made 2 business days in advance.
Depending on store circumstances, reservations may be cancelled for late arrivals.
Order
Orders can be placed for a group size of 4 to 8 guests only.
Menu Information
北海道産枝豆
Edamame beans
| Menu Info | Soybeans which are harvested when they are not yet ripe, and boiled in salt water. |
|---|---|
| Ingredients | Edamame |
| Cooking | Boil |
やみつききゅうり
Other snacks / delicacies
| Ingredients | Cucumber |
|---|
龍のたまごの出汁巻
Japanese-style rolled omelet
| Menu Info | A dish of beaten egg mixed with 'dashi' stock and cooked while simultaneously wrapping. |
|---|---|
| Ingredients | Hen's egg |
| Cooking | Bake/Roast |
自家製ドレッシングの和風サラダ
Other Japanese-style Salad
| Menu Info | A salad of raw vegetables with a soy sauce-based dressing. |
|---|---|
| Flavor | Salad dressing |
大和肉鶏 むね肉のタタキねぎまみれ
Seared free range chicken
| Menu Info | Free-range chicken meat quickly char-grilled and seasoned with soy sauce and condiments, etc. |
|---|---|
| Ingredients | Chicken |
大和肉鶏もも肉のタタキステーキ
Chicken steak
| Menu Info | Thickly cut and grilled chicken. |
|---|---|
| Ingredients | Chicken |
| Cooking | Bake/Roast |
高級備長炭使用 炭火焼き串三本
Other Yakitori / skewers
| Ingredients | Chicken |
|---|---|
| Cooking | Bake/Roast |
当店自慢のこだわりつくね
Meatballs
| Menu Info | Ground meat or seafood etc. mixed with other ingredients and grilled. |
|---|---|
| Ingredients | Ground chicken |
| Cooking | Bake/Roast |
大和肉鶏炙り炭火焼き
Charcoal grilled meat
| Ingredients | Chicken |
|---|---|
| Cooking | Bake/Roast |
チキン南蛮特製タルタルソース
Fried chicken with vinegar and tartar sauce
| Menu Info | Fried chicken mixed with sweet and sour sauce, then topped with tartar sauce. |
|---|---|
| Ingredients | Chicken, Onion, Hen's egg, Wheat flour |
| Flavor | Mayonnaise |
| Cooking | Deep-fry |
漬物盛り合わせ
Assorted pickles
| Menu Info | Platter of various kinds of pickles. |
|---|---|
| Cooking | Pickle |
鶏まぶし
Rice dish
| Ingredients | Chicken |
|---|
大和肉鶏ガラスープ
Boneless chicken soup
| Cooking | Simmer |
|---|
本日の氷菓
Dessert
All-You-Can-Drink
飲み放題
All-You-Can-Drink
No additional fees will be charged. They are subsumed within the final price.
* Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.
* Photos shown are for illustration purpose only.
* Price per person
* The price is in Japanese Yen (JPY)
Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)