Menu Recommendations
Buckwheat noodles with sweet fried tofu
A dish of buckwheat noodles topped with deep-fried tofu cooked in a sweet soy sauce.
- Ingredients: Buckwheat, Thin slice deep-fried tofu, Wheat flour, Konbu kelp, Dried bonito, Soybean
- Cooking: Boil
tax included
Buckwheat noodles served with seaweed
A dish of buckwheat noodles topped with seaweed etc.
- Ingredients: Wakame, Buckwheat, Ume (Japanese apricot), Wheat flour, Konbu kelp, Dried bonito
- Cooking: Boil
tax included
Tea-flavored buckwheat noodles
Dough made with buckwheat flour and green tea powder etc., thinly sliced and boiled.
- Ingredients: Tea buckwheat noodles, Wheat flour, Konbu kelp, Dried bonito, Yuba (tofu skin), Hen's egg
- Cooking: Boil
tax included
Yuba (tofu skin) rice bowl
The skin that forms when heating soy milk, served over a bowl of rice.
- Ingredients: Rice, Yuba (tofu skin), Dried bonito, Konbu kelp, Hen's egg
- Cooking: Simmer
tax included
Matcha parfait
- Ingredients: Fresh cream, Yogurt, Matcha ice cream, Red beans
tax included
Japanese-style parfait
- Ingredients: Roasted green tea ice cream, Red beans, Fresh cream
tax included
Cream anmitsu (agar gelatin with fruits, sweet red bean paste, and whipped cream)
Agar gelatin with various fruits, sweet red bean paste and whipped cream, topped with brown sugar syrup.
- Ingredients: Agar gelatin, Red beans, Rice flour dumplings, Peach, Mandarin orange, Pineapple, Ice cream
- Flavor: Brown sugar syrup
- Cooking: Cover/Add
tax included
Matcha shiratama zenzai (sweet red bean soup with rice flour dumplings and matcha)
Red bean simmered with sugar and matcha powder until sweet, then presented in a bowl with rice-flour dumplings.
- Ingredients: Red beans, Rice flour dumplings
- Flavor: Sugar, Matcha powder
- Cooking: Simmer
tax included
Zenzai (sweet red bean soup with toasted rice cake or chestnuts)
Red bean simmered with sugar until sweet, then presented in a bowl with toasted rice cake or chestnuts.
- Ingredients: Red beans, Mochi (rice cake)
- Cooking: Simmer
tax included
Shiratama zenzai with chestnut
Red bean simmered with sugar until sweet, then presented in a bowl with chestnuts and rice-flour dumplings.
- Ingredients: Red beans, Chestnut, Mochi (rice cake)
- Flavor: Sugar
- Cooking: Simmer
tax included
Matcha pudding
Pudding made with a mixture of matcha (tea leaves ground into powder using a stone mill, etc.).
- Ingredients: Milk, Fresh cream, Gelatin, Red beans, Rice flour dumplings
- Flavor: Matcha powder, Sugar
- Cooking: Harden/Congeal
tax included
Soft serve ice cream
- Ingredients: Hen's egg, Fresh cream, Milk, Gelatin, Wheat flour, Almond, Red beans, Rice flour dumplings
- Flavor: Condensed milk, Sugar
- Cooking: Freeze
tax included
Cheesecake
- Ingredients: Hen's egg, Cream cheese, Wheat flour, Fresh cream, Milk
- Flavor: Matcha powder, Sugar
- Cooking: Bake/Roast
tax included
Shaved ice
A dessert of finely-shaved ice in a heap, topped with syrup.
- Ingredients: Roasted green tea, Red beans, Rice flour dumplings
- Cooking: Freeze
tax included
Zenzai (sweet red bean soup with toasted rice cake or chestnuts)
Red bean simmered with sugar until sweet, then presented in a bowl with toasted rice cake or chestnuts.
- Ingredients: Red beans, Rice flour dumplings, Walnut
- Flavor: Black sesame paste
- Cooking: Simmer
tax included
Roasted green tea roll cake
On a lightly cooked sponge cake, cream with the roasted taste of hojicha tea leaves is placed, and then all are coiled into a roll.
- Ingredients: Hen's egg, Wheat flour, Fresh cream, Black soybeans
- Cooking: Bake/Roast
tax included
Roll cake
- Ingredients: Hen's egg, Corn starch, Wheat flour, Fresh cream, Gyuhi (soft rice cake), Red beans
- Flavor: Vanilla essence, Matcha powder
- Cooking: Bake/Roast
tax included
Jelly
- Ingredients: Gelatin, Red beans, Matcha ice cream, Rice flour dumplings
- Flavor: Matcha powder
- Cooking: Harden/Congeal
tax included
Warabimochi (bracken-starch dumpling covered in sweet, toasted soybean flour)
A Japanese confection of bracken-starch, water, and sugar stirred together over heat, then cooled until set. Enjoyed with sweet toasted soy bean powder and brown sugar syrup.
- Ingredients: Bracken starch, Roasted green tea
- Flavor: Brown sugar syrup, Soybean flour, Matcha powder
- Cooking: Harden/Congeal
tax included
Matcha shaved ice
A dessert in which a syrup of matcha, water and sugar is poured over a bowl of finely-shaved ice, served with a sweet bean paste on top.
- Ingredients: Red beans, Rice flour dumplings
- Flavor: Sugar, Matcha powder
tax included
Soft Drinks
- Types of drink: Soft Drinks
*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.
*Photos shown are for illustration purpose only.
*Price may vary.
* The price is in Japanese Yen (JPY)
Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)