Assorted sashimi, 3 kinds
Platter of 3 kinds of seafood sashimi.
- Ingredients: Sea bream, Octopus, Conger eel
- Flavor: Soy sauce
- Cooking: Raw
tax included
Octopus sashimi
Thinly cut raw or slightly boiled octopus served with soy sauce.
- Ingredients: Octopus
- Cooking: Raw
tax included
Madai(red seabream)
- Ingredients: Red seabream
- Cooking: Raw
tax included
Live conger eel sashimi
Live conger eel sliced and served in a vessel.
- Ingredients: Conger eel
- Cooking: Raw
tax included
Seared sashimi
A dish of sashimi lightly seared by applying a strong flame on the outer skin of the fish.
- Ingredients: Conger eel
tax included
Parboil
A dish of seafood parboiled by pouring hot water on it and immediately cooling it down in cold water.
- Ingredients: Conger eel
tax included
Seafood salad
- Ingredients: Leaf vegetable, Octopus, Sea bream
- Cooking: Mix/Blend
tax included
Carpaccio (fish)
Thinly-sliced fish seasoned with olive oil, salt and pepper.
- Ingredients: Sea bream
- Flavor: Olive oil
- Cooking: Mix/Blend
tax included
Marinated octopus
- Ingredients: Octopus
- Flavor: Olive oil
- Cooking: Mix/Blend
tax included
Fried octopus
Octopus that is lightly battered and fried in oil.
- Ingredients: Octopus
- Cooking: Deep-fry
tax included
Grilled fish skewer
An entire fish threaded on a skewer and grilled.
- Ingredients: Octopus
- Cooking: Skewer roasting
tax included
Simmered bony fish parts
A dish of flavored, braised fish.
- Ingredients: Sea bream, Tofu
- Flavor: Soy sauce
- Cooking: Steam
tax included
Other boiled / steamed dishes
- Ingredients: Conger eel
- Cooking: Steam
tax included
Minced sea bream and rice
A dish of rice cooked together with sea bream, also available served with sliced sea bream.
- Ingredients: Rice, Sea bream
- Flavor: Dashi
- Cooking: Steam
tax included
Conger eel rice bowl
Anago (saltwater eel) broiled in a sweet, soy-sauce based sauce and served over a bowl of rice.
- Ingredients: Conger eel, Rice, Hen's egg
- Cooking: Steam
tax included
Assorted tempura, 7 kinds
Platter of 7 kinds of seafood, vegetables and such ingredients coated with tempura batter and deep fried.
- Ingredients: Wheat flour
- Flavor: Cooking oil
- Cooking: Deep-fry
tax included
Assorted tempura, 5 kinds
Platter of 5 kinds of seafood, vegetables and such ingredients coated with tempura batter and deep fried.
- Ingredients: Wheat flour
- Flavor: Cooking oil
- Cooking: Deep-fry
tax included
Conger eel tempura
Conger eel coated in a soft wheat flour batter and deep-fried.
- Ingredients: Conger eel, Wheat flour
- Flavor: Cooking oil
- Cooking: Deep-fry
tax included
Shrimp tempura
Shrimp coated in flour batter and deep fried in oil.
- Ingredients: Wheat flour, Shrimp
- Flavor: Cooking oil
- Cooking: Deep-fry
tax included
Octopus tempura
Octopus coated in flour batter and deep fried in oil.
- Ingredients: Octopus, Wheat flour
- Flavor: Cooking oil
- Cooking: Deep-fry
tax included
*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.
*Photos shown are for illustration purpose only.
*Price may vary.
* The price is in Japanese Yen (JPY)
Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)