Discover Kitashinchi Nikuryori Meimon, an exclusive Wagyu sanctuary in the heart of Kitashinchi, Osaka's prestigious "Ginza." Our head chef personally selects only the finest Japanese Black Wagyu each day, prioritizing perfect texture and flavor over famous brand names. Experience the sublime rarity of licensed raw Wagyu, including our exquisite Yukhoe. We offer completely private rooms for an intimate dining experience, perfect for special occasions. Located just a short walk from Osaka-Umeda Station, we are an easily accessible gateway to authentic Japanese luxury. Ideal for international visitors seeking a truly memorable meal.
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Welcome to Kitashinchi Nikuryori Meimon, your gateway to the pinnacle of Japanese Wagyu in Osaka's most exclusive district, Kitashinchi. We redefine the Yakiniku experience by moving beyond famous regional brands. Our head chef, a true connoisseur, personally inspects and selects the day's best Japanese Black Wagyu, focusing on the ultimate balance of rich marbling and savory lean meat. This dedication to daily peak quality ensures an unparalleled tasting journey. One of our proudest offerings is our selection of raw Wagyu dishes, such as Yukhoe (Wagyu tartare) and beef sashimi. Prepared in a dedicated, sterile facility that meets Japan's strictest hygiene standards, these delicacies offer a rare and sublime taste of Wagyu in its purest form. Our culinary artistry extends beyond the grill. Indulge in exquisite shabu-shabu and sukiyaki, or savor creative preparations like Wagyu sushi. To complement your meal, our in-house sommelier will guide you through our curated wine list, ensuring the perfect pairing for your chosen cuts. All dining is conducted in completely private rooms, creating a serene and sophisticated atmosphere ideal for business dinners, romantic dates, or special celebrations. We are conveniently located just a 1-minute walk from Kitashinchi Station and a short walk from the main Osaka-Umeda hub, making us easily accessible for international travelers. Escape the bustle of the city and step into a world of refined elegance and authentic Japanese gastronomy at Kitashinchi Nikuryori Meimon.
*For private room use, a 10% table charge will be added to your bill.
Restaurant Detail
| Address | 1-4-25, Sonezakishinchi, Kita-ku, Osaka-shi, Osaka, 530-0002 |
|---|---|
| Japanese Address |
〒530-0002 大阪府大阪市北区曽根崎新地1-4-25
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| Access | JR Tozai Line Kitashinchi Station 1-minute walk, Subway Yotsubashi Line Nishi-Umeda Station 3-minute walk, Subway Tanimachi Line Higashi-Umeda Station 15-minute walk |
| Parking | No Parking |
| Phone Number | +81-6-4797-8328 |
| Hours | Lunch: 11:30 - 15:00(L.O.14:30)( ), Dinner: 17:00 - 23:00(L.O.22:00, Drink L.O. 22:00) |
| Close | Irregular holidays |
| Average price | Lunch 2,000 JPY Dinner 8,000 JPY |
| Payment method |
<Cards Accepted> VISA, MasterCard, JCB, American Express, Diners Club, Rakuten ●For course reservation UnionPay, Diners Club, JCB, American Express, VISA, MasterCard |
| For business names, representatives or business managers, and contact information, please contact the store. | |
Seating/Facility information
| Seating Capacity | 81 |
|---|---|
| Private Room | Private Room |
| Smoking | Smoking allowed |
| Kid Friendly | Please refrain from bringing your own children |
| Wi-Fi / Plug-in | au, SoftBank, NTT DoCoMo |
| Other | Sommelier on staff, Patissiere on staff, Equipped with Wine cellar |
Menu and Others information
| Menu | Birthday benefits in menu |
|---|---|
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Infection prevention FAQUpdated on August 10, 2021 |
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| Information |
The shop might decline diners if they feel sick. May ask customers temperature checks for entering a restaurant. The shop might ask diners to wear masks except when drinking or eating. |
*Infection prevention are provided by the shop and are not checked by Gurunavi for accuracy.