宮崎鶏もも鉄板焼き
Chicken thigh teppan-yaki
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Ingredients:
Chicken thigh
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Cooking:
Teppanyaki
Ingredients such as ground chicken and vegetables are wrapped in wheat flour wrappers and grilled.
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Ingredients:
Ground chicken, Vegetable, Dumpling wrappers
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Cooking:
Bake/Roast
Thickly sliced grilled beef.
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Ingredients:
Beef
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Cooking:
Bake/Roast
ゑびすのよくばりチキン南蛮
Fried chicken with vinegar and tartar sauce
Fried chicken mixed with sweet and sour sauce, then topped with tartar sauce.
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Ingredients:
Chicken, Onion, Hen's egg, Wheat flour
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Flavor:
Mayonnaise
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Cooking:
Deep-fry
Thinly cut raw tuna served with soy sauce.
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Ingredients:
Tuna
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Cooking:
Raw, Cut
*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.
*Photos shown are for illustration purpose only.
*Price may vary.
* The price is in Japanese Yen (JPY)
Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)