【名物】北京ダック(スープ付き)
(Specialty) Peking Duck with soup
Chinese dish from Beijing made with a whole duck prepared and roasted.
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Ingredients:
Cucumber, Scallion/Green onion/Leek, Peking duck, Wheat flour
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Cooking:
Bake/Roast
【名物】北京ダック(スープ付き)1羽まるごと
(Specialty) Whole Peking Duck with soup
Chinese dish from Beijing made with a whole duck prepared and roasted.
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Ingredients:
Cucumber, Scallion/Green onion/Leek, Peking duck, Wheat flour
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Cooking:
Bake/Roast
【ひょうご推奨認定】手作り焼き豚
(Hyogo Certified) Handmade Roasted Pork
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Ingredients:
Pork
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Cooking:
Bake/Roast
神戸牛とアスパラの春雨煮込み
Kobe Beef & Asparagus Glass Noodle Stew
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Ingredients:
Kobe beef, Asparagus, Bean-starch vermicelli
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Cooking:
Simmer
A soup dish of shark fin boiled and seasoned with condiments, and potato starch mixed with water to thicken.
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Ingredients:
Shark fin
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Cooking:
Simmer
華鳳特製北京ダックスープ
Kaho's special Peking duck soup
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Ingredients:
Peking duck
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Cooking:
Bake/Roast
フカヒレ姿煮ラーメン
Shark fin noodles
Noodles are added to soup, then topped with a shark fin stewed whole, vegetables, and a shark fin sticky sauce.
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Ingredients:
Shark fin, Chinese noodles
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Cooking:
Simmer
豚挽肉レタス包み
Stir-fried Minced Pork Lettuce Wraps
Minced pork and vegetables stir-fried in a small amount of oil and wrapped in lettuce.
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Ingredients:
Ground pork, Lettuce
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Cooking:
Stir-fry
麻辣香鍋(マーラーシャングオ)水煮牛肉(神戸牛)
Spicy Mala Dry Pot with Boiled Beef
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Ingredients:
Kobe beef
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Flavor:
Sichuan pepper, Red pepper, Japanese pepper
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Cooking:
Stir-fry
麻辣香鍋(マーラーシャングオ)海鮮
Seafood Mala Dry Pot
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Ingredients:
Seafood
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Flavor:
Sichuan pepper, Red pepper, Japanese pepper
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Cooking:
Stir-fry
鉄板海鮮3種と野菜炒め
Teppan-Grilled Trio of Seafood with Vegetables
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Ingredients:
Seafood, Vegetable
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Cooking:
Stir-fry
伊勢海老入り前菜5種類盛り
Assorted 5 Appetizers with Lobster
Platter of 5 kinds of appetizers.
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Ingredients:
Spiny lobster
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Ingredients:
Chicken
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Cooking:
Steam
活あわびの炒め
Stir-fried abalone
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Ingredients:
Abalone
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Cooking:
Stir-fry
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Ingredients:
Shark fin
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Cooking:
Simmer
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Ingredients:
Abalone
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Cooking:
Stew
活蟹と春雨の煮込み
Stewed Live Crab with Vermicelli
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Ingredients:
Crab, Bean-starch vermicelli
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Cooking:
Simmer
活エビと春雨の煮込み
Stewed Live Prawns with Vermicelli
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Ingredients:
Shrimp, Bean-starch vermicelli
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Cooking:
Simmer
カニ身とアスパラ炒飯
Fried Rice with Crab and Asparagus
A dish of rice mixed with crab meat and other ingredients, stir-fried together.
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Ingredients:
Rice, Crab, Asparagus
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Flavor:
Cooking oil
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Cooking:
Stir-fry
牛バラご飯
Beef ribs over rice
Rice topped with simmered beef ribs and sauteed vegetables.
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Ingredients:
Beef plate, Rice
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Cooking:
Cover/Add
*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.
*Photos shown are for illustration purpose only.
*Price may vary.
* The price is in Japanese Yen (JPY)
Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)