Menu Recommendations
24,200 JPY Course
-
Offer period:
Year-round -
Menu Order Reception Time:
18:00 - 21:00
tax included
8,228 JPY Course
-
Offer period:
Year-round -
Menu Order Reception Time:
12:00 - 14:00
tax included
Caviar
- Ingredients: Caviar
tax included
Abalone steak / grilled abalone
- Flavor: Butter sauce
- Cooking: Oven baked
tax included
Wagyu beef chateaubriand steak
A meat dish prepared by using the thickest rare part from the center of Wagyu beef hire (a cut from the lower back).
- Ingredients: Japanese black wagyu, Wagyu beef, Beef fillet
tax included
Dessert of the day
Dessert that changes every day.
tax included
*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.
*Photos shown are for illustration purpose only.
*Price may vary.
* The price is in Japanese Yen (JPY)
Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)