Chambord Resutoranshamboru

Dinner at Chambord in the Rihga Royal Hotel was a refined and memorable experience. I enjoyed the Beef Wagyu braised in red wine, Burgundian style, a classic dish executed with great precision. The wagyu was exceptionally tender, deeply flavored, and elegantly balanced. It was paired with Echezeaux ...2022, produced by Étienne, the fifth-generation successor of Gérard Julien. Aged for 18 months in the finest French oak, the wine showed depth, structure, and care in its craftsmanship. Its firm acidity complemented the richness of the wagyu beautifully. Together, the dish and wine elevated each other. This was not just a meal, but a thoughtful dialogue between cuisine and terroir. Highly recommended for those who appreciate true food and wine pairing.

Visited December 2025

Our conference's closing party was held at Chambord. At first we wondered why our Japanese guests brought us to a French restaurant but then the food arrived and we stopped wondering. All the food here was delicious, but the main attraction here was the desserts. Wow! The event space was also re...ally nice and the staff here did an amazing job too.

Visited October 2024

We enjoyed nine plates dinner course. Enjoyable amuse-Bouche, then effiloche de crabe kegani from Hokkaido with avocat with emulsion de citoronelle. Crab was fresh with umami and sweetness making the melting heaven in the mouth with oschetra cavior. Second plate, ormeau sautee which was obviously h...igh grade served in the big champignon. Fish plate was Homard Bleu with green asparagus served with two types of sauces americaines which were both elegant and sophisticated. For viande, we selected pigenneau du pays de Racan. Perfect! Sweets were also beautiful ly decorated. I regret I could not take cherry crafty as I was so full. We selected half bottle of Krug for ￥30,000 and half bottle of echezeaux of Mongeard Mugneret 2017 for ￥26,000 which was really reasonable price recently. One of the best French in Japan. I strongly recommend this obviously one of the best french in Japan.

Visited May 2025

this restaurant is so good at sea food. so nice restaurant. so first class. but ultimately expensive

Visited September 2016