お好み焼き・鉄板焼 福助 なんば店

FukusukeNamba

  • Credit Card
  • Smoking
  • Izakaya (Japanese Style Pub),Okonomiyaki,Teppanyaki (Iron Grill) Cuisine
  • Lunch 800 JPY Dinner 2,000 JPY
  • 06-6568-9138 (+81-6-6568-9138)
  • Dinner: 17:30 - 24:00(L.O.23:00) Monday & Tuesday & Thursday - Sunday Lunch: 11:30 - 13:30
  • Namba(Osaka)
    Subway Yotsubashi Line Namba Station 5-minute walk

Free & Instant Reservation

黒毛和牛イチボステーキ

Wagyu beef ichibo steak

Recommend

Ichibo (Wagyu beef rump) is thickly cut and grilled.

  • Ingredients: Beef rump cap, Wagyu beef
  • Cooking: Bake/Roast

tax included

黒毛和牛ランプステーキ

Wagyu rump steak

Recommend

A portion of wagyu beef called the rump (round part), thickly-sliced and grilled.

  • Ingredients: Beef rump, Wagyu beef
  • Cooking: Bake/Roast

tax included

山イモキムチ

Japanese yam kimchi

Recommend

Japanese yam pickled with salt, chili, salt-cured seafood entrails, garlic, etc.

  • Ingredients: Garlic, Japanese yam, Salted fish guts
  • Flavor: Salt, Red pepper
  • Cooking: Pickle

tax included

とんぺい焼き

Tonpei-yaki (stir-fried cabbage and meat topped with egg)

Recommend

A dish of pork belly and cabbage mixed in egg dough and grilled.

  • Ingredients: Pork, Hen's egg
  • Flavor: Mayonnaise, Okonomiyaki sauce
  • Cooking: Bake/Roast

tax included

鶏の肉付きヤゲン軟骨&ヒザ軟骨焼き

Yagen (chicken cartilage)

Recommend

A dish of bite-sized pieces of chicken cartilage on a stick.

  • Ingredients: Chicken cartilage
  • Cooking: Bake/Roast

tax included

あっさりせせりポン酢

Seseri (chicken neck meat) with ponzu

Recommend
  • Ingredients: Chicken neck
  • Flavor: Ponzu

tax included

アスパラガスの豚バラ一本巻き

Asparagus pork roll

Recommend

Pork wrapped around asparagus and grilled.

  • Ingredients: Pork, Asparagus
  • Cooking: Bake/Roast

tax included

アボカドと海老のマヨ焼き

Shrimp and avocado with mayonnaise dressing

Recommend
  • Ingredients: Avocado, Shrimp
  • Cooking: Dress

tax included

エリンギベーコン炒め

Eringi Mushrooms

Recommend

A dish of eringi mushrooms fried in pan with a little bit of oil.

  • Ingredients: King oyster mushroom, Bacon
  • Cooking: Stir-fry

tax included

ゲソ焼き

Grilled squid tentacles

Recommend

Seasoned and grilled squid tentacles.

  • Cooking: Bake/Roast

tax included

ホタテバター醤油焼き

Grilled live scallop with butter and soy sauce

Recommend

A dish of grilled live scallops flavored with butter and soy sauce while cooked.

  • Ingredients: Scallop
  • Flavor: Soy sauce, Butter
  • Cooking: Bake/Roast

tax included

豚玉

Pork okonomiyaki

Recommend

Monja'-style thin pancake topped with pork meat.

  • Ingredients: Pork belly, Cabbage, Hen's egg, Soft flour
  • Flavor: Mayonnaise, Okonomiyaki sauce
  • Cooking: Bake/Roast

tax included

ねぎ焼き

Scallion okonomiyaki

Recommend

Batter filled with a generous portion of finely chopped onions and grilled on an iron hot plate

  • Ingredients: Pork belly, Cabbage, Scallion/Green onion/Leek, Hen's egg, Wheat flour
  • Flavor: Mayonnaise, Okonomiyaki sauce
  • Cooking: Bake/Roast

tax included

焼きそば

Yakisoba noodles

Recommend

Meat or seafood stir-fried with vegetables and noodles.

  • Ingredients: Pork, Cabbage, Carrot, Yakisoba
  • Cooking: Bake/Roast

tax included

てっちゃん入りソース焼きそば

Yakisoba noodles with sauce

Recommend

Meat or seafood stir-fried with vegetables and noodles, seasoned with sauce.

  • Ingredients: Pork, Cabbage, Carrot, Yakisoba
  • Cooking: Bake/Roast

tax included

*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.

*Photos shown are for illustration purpose only.

*Price may vary.

* The price is in Japanese Yen (JPY)

Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)

Information

Hours

Dinner: 17:30 - 24:00(L.O.23:00)
Monday & Tuesday & Thursday - Sunday Lunch: 11:30 - 13:30

Close

Every Wednesday

Average price

Lunch: 800 JPY
Dinner: 2,000 JPY

You can check the restaurant information in the phone.

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