きみや 大阪本店

KimiyaOsaka Main store

  • Credit Card
  • Wi-Fi
  • Private Room
  • Smoking
  • English Menu
  • Yakiniku (BBQ),Beef Tongue,Horumon (Offal)
  • Dinner 30,000 JPY
  • 06-6110-5929 (+81-6-6110-5929)
  • Monday - Saturday Dinner: 17:00 - 23:00(L.O.20:30)
  • Temma / Tenjinbashi-suji(Osaka)
    Subway Tanimachi Line Nakazakicho Station 5-minute walk

Enjoy meat in our relaxing complete-reserved space.

You can enjoy the taste and flavor of selected chateaubriand and fillet meat that is unique to a fillet meat specialty restaurant.
We have private rooms available with relaxing moods.
We welcome business reception and anniversary celebrations.

Menu Recommendations

* Price may vary.

Restaurant Detail

Address 1-13-6, Honjonishi, Kita-ku, Osaka-shi, Osaka, 531-0073
Japanese Address

〒531-0073 大阪府大阪市北区本庄西1-13-6

Access Subway Tanimachi Line Nakazakicho Station 5-minute walk, Hankyu Senri Line Tenjimbashisuji-Rokuchome Station 10-minute walk, Subway Midosuji Line Nakatsu Station 8-minute walk
Parking No Parking
Phone Number +81-6-6110-5929
Hours Monday - Saturday Dinner: 17:00 - 23:00(L.O.20:30)
Close Every Sunday
Average price Dinner 30,000 JPY
Service charge Service charge 10%
Payment method <Cards Accepted>
VISA, MasterCard, JCB, American Express, Diners Club
For business names, representatives or business managers, and contact information, please contact the store.

Seating/Facility information

Seating Capacity 22
Banquet Maximum Party Size Seating 10
Private Room Private Room
Smoking All seats can be smoked
Kid Friendly Please refrain from bringing your own children
Language Support English menu available
Wi-Fi / Plug-in au, SoftBank, NTT DoCoMo
Free Wi-Fi Spot
Plug-in Available
Other Equipped with Wine cellar

Menu and Others information

Infection prevention

FAQ

Updated on May 10, 2021

Dining rooms and equipments disinfected
Tables disinfected between guests
Sanitizers available to guests and staff
Ventilation for dining room
Socially distanced dining tables and chairs
Contactless payment
Using cash trays when guests pay
Face masks required for staff
Wash hands, sanitizing, and gargling required for staff
Regular temperature checks for staff
Information

The shop might decline diners if they feel sick.

May restrict number of guests during peak hours.

*Infection prevention are provided by the shop and are not checked by Gurunavi for accuracy.

Information

Hours

Monday - Saturday Dinner: 17:00 - 23:00(L.O.20:30)

Close

Every Sunday

Average price

Dinner: 30,000 JPY

Service Offer

  • English menu available

You can check the restaurant information in the phone.

QR Code links to Homepage

Related Info