Detailed Course Contents
4,050 JPY Course (44 Items)
スタンダード食べ放題4050円(金・土・日・祝・祝前日)
All-You-Can-Eat
-
Offer period:
Year-round - Time Limit: 100 Min
- Last Order: 20 Min before
tax included
Important Notes
Provided Days
SUN/FRI/SAT
Order
Orders can be placed for a group of more than 2 guests.
All guests are required to reserve the same course.
Please order the same course per group.
Other Important Point
Excessive leftovers may incur additional charges.
Menu Information
カルビ
Kalbi (short ribs)
| Ingredients | Beef boneless short ribs |
|---|---|
| Cooking | Bake/Roast |
ハラミ
Harami (skirt)
| Ingredients | Beef skirt |
|---|---|
| Cooking | Bake/Roast |
ロース
Beef loin
| Ingredients | Beef loin |
|---|---|
| Cooking | Bake/Roast |
豚肉
Pork
| Ingredients | Pork |
|---|
ソーセージ
Sausage
| Ingredients | Sausage |
|---|
鶏もも
Chicken thigh
| Ingredients | Chicken thigh |
|---|
ホルモン
Horumon (offal)
| Ingredients | Innards |
|---|
サラダ
Salad
| Ingredients | Leaf vegetable |
|---|---|
| Flavor | Salad dressing |
キムチ盛り合わせ
Assorted kimchi
| Ingredients | Red pepper, Chinese cabbage, Daikon radish, Cucumber, Garlic, Salted fish guts |
|---|---|
| Flavor | Salt |
| Cooking | Pickle |
焼き野菜盛り合わせ
Assortment of fried vegetables
| Ingredients | Vegetable |
|---|---|
| Cooking | Bake/Roast |
ご飯
Rice
| Ingredients | Rice |
|---|
スープ
Soup
| Ingredients | Wakame, Hen's egg |
|---|---|
| Cooking | Simmer |
アイスクリーム
Ice cream
| Ingredients | Hen's egg, Milk |
|---|---|
| Cooking | Freeze |
シャーベット
Sherbet
| Ingredients | Yuzu |
|---|---|
| Cooking | Freeze |
* Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.
* Photos shown are for illustration purpose only.
* Price per person
* The price is in Japanese Yen (JPY)
Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)