大阪焼肉食べ放題 焼肉エイト梅田茶屋町店

Kankoku Yakiniku Eito Umedachayamachi

  • Credit Card
  • Private Room
  • Smoking
  • Yakiniku (BBQ),Horumon (Offal),Izakaya (Japanese Style Pub)
  • Lunch 3,000 JPY Dinner 4,000 JPY
  • 06-6136-3279 (+81-6-6136-3279)
  • Friday & Day before holiday Dinner: 16:00 - 24:00(L.O.23:40, Drink L.O. 23:40) Saturday & Sunday & Holiday Dinner: 16:00 - 1:00, the following day(L.O.24:40, Drink L.O. 24:40), Lunch: 11:30 - 15:00(L.O.14:40, Drink L.O. 14:40) Monday - Thursday Dinner: 16:00 - 23:00(L.O.22:40, Drink L.O. 22:40)
  • Chayamachi / Nakazakicho(Osaka)
    Hankyu Line Osaka Umeda Station 3-minute walk

Free & Instant Reservation

桜ユッケ 升

Horse meat tartare

  • Ingredients: Horse meat, Scallion/Green onion/Leek, Egg yolk
  • Flavor: Sauce

tax included

桜ユッケ

Horse meat tartare

  • Ingredients: Horse meat, Scallion/Green onion/Leek, Egg yolk
  • Flavor: Sauce

tax included

馬肉寿司(2貫)

Horse leg meat sushi

  • Ingredients: Horse meat, Vinegared rice

tax included

桜ユッケ 寿司 

Horse meat tartare sushi

  • Ingredients: Horse meat, Egg yolk, Vinegared rice

tax included

塩タン

Tan shio (salted tongue)

  • Ingredients: Beef tongue
  • Flavor: Salt
  • Cooking: Bake/Roast

tax included

ネギ塩タン

Negi tan shio (salted tongue with green onions)

  • Ingredients: Beef tongue, Scallion/Green onion/Leek
  • Flavor: Salt
  • Cooking: Bake/Roast

tax included

上塩タン

Premium grilled tongue seasoned with salt

  • Ingredients: Choice grade beef tongue
  • Cooking: Bake/Roast

tax included

上ネギ塩タン

Premium grilled tongue seasoned with salt

  • Ingredients: Choice grade beef tongue, Scallion/Green onion/Leek
  • Cooking: Bake/Roast

tax included

ハラミ

Harami (skirt)

  • Ingredients: Beef skirt
  • Cooking: Bake/Roast

tax included

上ハラミ

Premium skirt

  • Ingredients: Beef skirt
  • Cooking: Bake/Roast

tax included

牛カルビ

Beef Kalbi (short ribs)

  • Ingredients: Beef boneless short ribs
  • Cooking: Bake/Roast

tax included

上カルビ

Premium short ribs

  • Ingredients: Beef boneless short ribs
  • Cooking: Bake/Roast

tax included

ロース

Beef loin

  • Ingredients: Beef loin
  • Cooking: Bake/Roast

tax included

上ロース

Premium loin

  • Ingredients: Beef loin
  • Cooking: Bake/Roast

tax included

豚バラ

Pork belly

  • Ingredients: Pork belly
  • Cooking: Bake/Roast

tax included

とんとろ

Tontoro (pork neck)

  • Ingredients: Fatty pork
  • Cooking: Bake/Roast

tax included

豚タン

Pork tongue

  • Ingredients: Pork tongue
  • Cooking: Bake/Roast

tax included

ソーセージ

Sausage

  • Ingredients: Sausage
  • Cooking: Bake/Roast

tax included

ホルモン盛り合わせ3種

Assorted offal, 3 kinds

  • Ingredients: Innards
  • Cooking: Bake/Roast

tax included

牛 てっちゃん

Tecchan (beef large intestine)

  • Ingredients: Beef large intestine
  • Cooking: Bake/Roast

tax included

牛 レバー

Beef liver (yakiniku)

  • Ingredients: Beef liver
  • Cooking: Bake/Roast

tax included

牛 アカセン

Akasen (abomasum /fourth stomach chamber)

  • Ingredients: Beef abomasum
  • Cooking: Bake/Roast

tax included

鶏モモ

Chicken thigh

  • Ingredients: Chicken thigh
  • Cooking: Bake/Roast

tax included

やげんなんこつ

Yagen cartilage (yakiniku)

  • Ingredients: Chicken yagen cartilage
  • Cooking: Teppanyaki

tax included

せせり

Seseri (chicken neck meat)

  • Ingredients: Chicken
  • Cooking: Bake/Roast

tax included

サムギョプサルセット(1人前)

Samgyeopsal set

  • Ingredients: Pork boneless short ribs, Leaf vegetable
  • Cooking: Bake/Roast

tax included

キムチ (サムギョプサル追加用)

Kimchi (extra)

  • Ingredients: Kimchi

tax included

豚バラ(追加用)

Pork belly (extra)

Pork belly may be ordered to add into the hotpot.

  • Ingredients: Pork belly

tax included

サンチュ(追加用)

Sangchu (Korean stem lettuce) (extra)

  • Ingredients: Korean lettuce

tax included

白髪ネギ(追加用)

Thinly sliced Japanese leek(extra)

  • Ingredients: Fine strips of leek

tax included

サンチュ味噌

Sangchu (Korean stem lettuce) set with miso included

  • Ingredients: Korean lettuce
  • Flavor: Miso

tax included

*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.

*Photos shown are for illustration purpose only.

*Price may vary.

* The price is in Japanese Yen (JPY)

Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)

Information

Hours

Friday & Day before holiday Dinner: 16:00 - 24:00(L.O.23:40, Drink L.O. 23:40)
Saturday & Sunday & Holiday Dinner: 16:00 - 1:00, the following day(L.O.24:40, Drink L.O. 24:40), Lunch: 11:30 - 15:00(L.O.14:40, Drink L.O. 14:40)
Monday - Thursday Dinner: 16:00 - 23:00(L.O.22:40, Drink L.O. 22:40)

Close

Irregular holidays

Average price

Lunch: 3,000 JPY
Dinner: 4,000 JPY

Service Offer

  • All you can eat menu
  • All you can drink menu

You can check the restaurant information in the phone.

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