
A Kobe beef sukiyaki restaurant in Namba, Osaka. Courses available from 8,800 yen.
Premium Wagyu Raised on Our Own Farm
Usunaga Beef comes from carefully raised Japanese Black cattle
at our own farm nestled in the rich nature of Hyogo Prefecture.
Delicate Marbling and Rich Flavor
Renowned for its fine-grained texture and beautiful marbling,
the meat melts in your mouth with a deep, savory flavor.
Strict Quality and Safety Control
We ensure high standards of safety through meticulous care of feed,
water, and stress management, raising only the healthiest cattle.
Tajima beef
Restaurant Detail
Address | 1-1-15, Dotonbori, Chuo-ku, Osaka-shi, Osaka, 542-0077 |
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Japanese Address |
〒542-0077 大阪府大阪市中央区道頓堀1-1-15 4F
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Access | Kintetsu Namba Line Kintetsu-Nippombashi Station 4-minute walk |
Parking | No Parking |
Phone Number | +81-6-6226-8374 |
Hours |
Monday - Friday 17:00 - 24:00(L.O.23:30) Saturday & Sunday & Holiday 16:00 - 24:00(L.O.23:30) |
Close | Irregular holidays |
Average price | Dinner 5,000 JPY |
Payment method |
<Cards Accepted> VISA, MasterCard, JCB, American Express, Diners Club, Discover Card <Electronic Money / Other Payment Methods> WeChat Pay, Alipay |
For business names, representatives or business managers, and contact information, please contact the store. |
Seating/Facility information
Seating Capacity | 56 |
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Menu and Others information
Dress Code | Casual |
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Infection prevention FAQ |
Unregistered |
Information |
Unregistered |
*Infection prevention are provided by the shop and are not checked by Gurunavi for accuracy.