個室 ふぐかに料理 磯笛

Koshitsu Fugukaniryori Isobue

  • Credit Card
  • Wi-Fi
  • Private Room
  • Smoking
  • Fugu (Puffer Fish / Blowfish),Eel / Hamo (Pike Eel)
  • Dinner 7,000 JPY
  • 06-6213-2988 (+81-6-6213-2988)
  • Monday - Saturday & Day before holiday 17:00 - 3:00, the following day(L.O.2:00) Sunday & Holiday 17:00 - 24:00(L.O.23:00)
  • Shinsaibashi(Osaka)
    Subway Sakaisuji Line Nagahoribashi Station 4-minute walk

Free & Instant Reservation

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Detailed Course Contents

Recommend

7,500 JPY Course (9 Items)

季節限定!淡路島産京風活けハモ《彩コース》<飲み放題付>
All-You-Can-Drink
  • Offer period:
    Year-round
  • Menu Order Reception Time:
    17:00 - 03:00
  • Time Limit: 120 Min
  • Last Order: 30 Min before

tax included

Important Notes

Menu Information

鱧(刺身)
Pike conger sashimi
Menu Info Thinly cut raw pike conger served with soy sauce.
Ingredients Pike conger
Cooking Raw
鱧の湯引き
Parboiled conger myriaster
Menu Info Raw conger myriaster, finely sliced, submerged in boiling water and quickly placed on ice.
Ingredients Pike conger
鱧の照り焼き
Teriyaki pike conger
鱧の南蛮漬け
Pickled pike conger in sweet vinegar sauce
鱧と水菜のパリパリサラダ
Crispy salad with pike conger and mizuna
鱧しゃぶ
Pike conger shabu-shabu
Menu Info Thinly-sliced pike conger parboiled with hot water, served with ponzu and condiments.
Ingredients Pike conger
Flavor Ponzu
Cooking Boil
鱧の天ぷら
Pike conger tempura
Menu Info Pike conger battered in flour and deep-fried in oil.
Ingredients Pike conger, Wheat flour
Flavor Cooking oil
Cooking Deep-fry
細うどん
Wheat noodles
Menu Info Dough made with wheat flour, water and salt etc. Thinly sliced and boiled.
Ingredients Udon
Cooking Boil
香の物
Pickles of the day
Menu Info Pickles that changes every day.
甘味
Desserts of the season

All-You-Can-Drink

飲み放題
All-You-Can-Drink
No additional fees will be charged. They are subsumed within the final price.

Beer : 2 Type / Highball : 3 Type / Shochu Highball, Sour : 12 Type / Japanese Sake : 3 Type / Shochu (Distilled spirits) : 2 Type / Plum Wine : 1 Type / Wine : 2 Type / Soft Drinks : 7 Type

* Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.

* Photos shown are for illustration purpose only.

* Price per person
* The price is in Japanese Yen (JPY)

Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)

Information

Hours

Monday - Saturday & Day before holiday 17:00 - 3:00, the following day(L.O.2:00)
Sunday & Holiday 17:00 - 24:00(L.O.23:00)

Close

Open everyday

Average price

Dinner: 7,000 JPY

Service Offer

  • All you can drink menu

You can check the restaurant information in the phone.

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