Detailed Course Contents
Important Notes
Provided Days
SUN/MON/TUE/WED/THU/FRI/SAT
Order
Orders can be placed for a group size of 2 to 12 guests only.
Menu Information
Appetizer
Sashimi
| Cooking | Raw | 
|---|
Assorted tempura
| Menu Info | Platter of various kinds of seafood, vegetables and other ingredients, each piece coated in a soft wheat flour batter and deep-fried. | 
|---|---|
| Ingredients | Wheat flour | 
| Flavor | Cooking oil | 
| Cooking | Deep-fry | 
Meal
All-You-Can-Drink
All-You-Can-Drink
Beer : 2 Type / Whiskey : 4 Type / Shochu Highball, Sour : 6 Type / Shochu (Distilled spirits) : 2 Type / Fruit Liqueur : 2 Type / Soft Drinks : 6 Type / Other Alcoholic Beverages : 4 Type
* Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.
* Photos shown are for illustration purpose only.
            * Price per person
            * The price is in Japanese Yen (JPY)        
Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)
 
                                