Detailed Course Contents
11,000 JPY Course
にぎり寿司と和牛ステーキコース（ワンドリンクサービス）
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Offer period:
Year-round
tax includedservice charge includedcover charge included
Additional Fee-related Details
The service charge is included in the course fee.
The cover charge is included in the course fee.
Important Notes
Provided Days
SUN/MON/TUE/WED/THU/FRI/SAT
Menu Information
和牛しゃぶしゃぶサラダ
Wagyu Shabu Shabu Salad
| Ingredients | Wagyu beef, Vegetable |
|---|---|
| Cooking | Raw, Boil |
和牛のステーキA5ランク
A5Wagyu beef steak
| Menu Info | Thickly cut and grilled Japanese beef called "Wagyu" beef.A5rank |
|---|---|
| Ingredients | Wagyu beef |
にぎり寿司
Nigiri sushi
| Menu Info | Sushi rice shaped into a ball topped with seafood, egg omelet, etc. |
|---|---|
| Ingredients | Vinegared rice |
天ぷら盛り合わせ
Assorted tempura
| Menu Info | Platter of various kinds of seafood, vegetables and other ingredients, each piece coated in a soft wheat flour batter and deep-fried. |
|---|---|
| Ingredients | Wheat flour |
| Flavor | Cooking oil |
| Cooking | Deep-fry |
お吸い物
Clear broth soup
| Menu Info | A clear soup flavored with soy sauce and salt, with floating ingredients. |
|---|---|
| Cooking | Simmer |
デザート盛り合わせ
Assorted desserts
| Menu Info | Platter of various kinds of desserts. |
|---|---|
| Ingredients | Ice cream, Seasonal fruit |
ワンドリンクサービス（生ビール・日本酒・ハイボール・ソフトドリンク）
One drink service (draft beer, sake, highball, soft drinks)
| Menu Info | One drink will be given as a gift from the store |
|---|
* Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.
* Photos shown are for illustration purpose only.
* Price per person
* The price is in Japanese Yen (JPY)
Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)