Straw-seared salted bonito
A dish of straw-roasted bonito meat cut into 1-2 cm cubes and eaten with salt and seasonings.
- Ingredients: Skipjack tuna, Japanese quail egg, Scallion/Green onion/Leek, Garlic, Wasabi, Wakame, Lemon, Sesame
- Flavor: Salt
- Cooking: Mix/Blend, Cut, Bake/Roast
tax included
*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.
*Photos shown are for illustration purpose only.
*Price may vary.
* The price is in Japanese Yen (JPY)
Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)