Detailed Course Contents
Important Notes
Provided Days
MON/TUE/WED/THU/FRI/SAT
Reservation
Depending on store circumstances, reservations may be cancelled for late arrivals.
Order
Orders can be placed for a group size of 1 to 50 guests only.
Other Important Point
Bringing your own food and drinks into the store is strictly prohibited.
Taking away uneaten food and leftovers is prohibited.
Menu Information
domestic beef
chicken meatballs
Oysters
Menu Info | A dish of oysters fried in pan with a little bit of oil. |
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Ingredients | Oyster |
Shrimp (extra)
Menu Info | Shrimp may be ordered to add into the hotpot. |
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Scallops
Menu Info | A dish of scallops fried in pan with a little bit of oil. |
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Ingredients | Scallop |
Squid
Domestic chicken
Hotpot vegetables (Chinese cabbage, lettuce, komatsuna, enoki mushrooms, shimeji mushrooms, bean sprouts)
Namafu (wheat gluten)
Kyoto tofu
Konjac
Vermicelli
rice porridge set
ice
* Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.
* Photos shown are for illustration purpose only.
* Price per person
* The price is in Japanese Yen (JPY)
Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)