Detailed Course Contents
Important Notes
Provided Days
SUN/MON/TUE/WED/THU/FRI/SAT
Menu Information
Sukiyaki Seafood & Kobe Beef Course
Menu Info | - Kobe Beef 250g Course Content - Pickles - Small Dish - Assorted Vegetables - Fried Shrimp - Two Takoyaki - Grilled Eel - Grilled Mackerel - Tamagoyaki (Japanese Omelette) - Udon or Rice Porridge Set |
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* Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.
* Photos shown are for illustration purpose only.
* Price per person
* The price is in Japanese Yen (JPY)
Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)