Detailed Course Contents
6,050 JPY Course
陶炉焼コース◆黒毛和牛・丹波地鶏など《先付け・ご飯付》
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Offer period:
Year-round -
Menu Order Reception Time:
17:00 - 21:00 - Time Limit: 120 Min
tax included
Important Notes
Provided Days
SUN/MON/TUE/WED/THU/FRI/SAT
Reservation
Reserve by 23:00 1 days ahead.
Order
Orders can be placed for a group of more than 2 guests.
Menu Information
先付け
Appetizer
黒毛和牛(リブロース100g)(陶炉焼)
Japanese black beefPottery(ribsloin meat)(100g)pottery furnace Grilled
| Ingredients | Japanese black wagyu |
|---|
丹波地鶏(もも100g）(陶炉焼)
Tanbachicken(Thighmeat)(100g)pottery furnaceGrilled
| Ingredients | Chicken |
|---|
特製塩みんち40g(陶炉焼)
Special salt minced meat 40g(pottery furnaceGrilled)
焼野菜(陶炉焼)
grilled vegetables(pottery furnaceGrilled)
| Ingredients | Vegetable |
|---|
椎茸・玉ねぎ・白ネギ(陶炉焼)
Shiitake mushrooms, onions, white onions(pottery furnaceGrilled)
ズッキーニ・茄子・厚揚げ(陶炉焼)
Zucchini, eggplant, deep-fried tofu(pottery furnaceGrilled)
ご飯
rice
吸い物
Clear broth soup
| Menu Info | A clear soup flavored with soy sauce and salt, with floating ingredients. |
|---|---|
| Cooking | Simmer |
香の物
Pickles
果物
fruit
* Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.
* Photos shown are for illustration purpose only.
* Price per person
* The price is in Japanese Yen (JPY)
Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)