飛騨牛一頭家 馬喰一代 KITTE大阪

Hidagyuittoya Bakuroichidai KITTE Osaka

  • Credit Card
  • Non-Smoking
  • English Menu
  • Yakiniku (BBQ),Sukiyaki (Japanese Beef Hot Pot),Shabu Shabu
  • Lunch 2,000 JPY Dinner 7,000 JPY
  • 06-6136-8096 (+81-6-6136-8096)
  • Monday - Sunday & Day before holiday & Holiday Dinner: 15:00 - 23:00(L.O.22:30, Drink L.O. 22:30) Monday - Sunday & Day before holiday & Holiday Lunch: 11:00 - 15:00
  • Around Umeda Station / Osaka Station(Osaka)
    Subway Yotsubashi Line Nishi-Umeda Station 1-minute walk

Free & Instant Reservation

最とびスペシャル盛り

Premium Assorted Hida Beef

  • Ingredients: Hida beef
  • Cooking: Bake/Roast

tax included

飛騨牛「最とび」極上シャトーブリアン厚切り大判焼

Wagyu beef chateaubriand steak

A meat dish prepared by using the thickest rare part from the center of Wagyu beef hire (a cut from the lower back).

  • Ingredients: Hida beef, Wagyu beef, Beef chateaubriand
  • Cooking: Bake/Roast

tax included

肉厚 三種食べ比べ(ヒレ、カルビ、エイジングロース

Assorted Hida Beef Tasting Platter (Fillet, Kalbi/Short Rib, Aged Loin)

Platter of 3 kinds of yakiniku meat.

  • Ingredients: Hida beef, Beef fillet, Wagyu beef extra premium boneless short ribs, Wagyu beef premium loin
  • Cooking: Bake/Roast

tax included

飛騨牛「最とび」肉厚 極上カルビ

Thickly sliced extra premium Wagyu beef kalbi

Thickly sliced extra premium grade kalbi (Wagyu beef rib area).

  • Ingredients: Wagyu beef extra premium boneless short ribs
  • Cooking: Bake/Roast

tax included

飛騨牛「最とび」肉厚 極上ヒレ

Extra premium beef filet mignon

A dish prepared from extra premium rank beef fillet mignon from a cow's loin area.

  • Ingredients: Hida beef, Beef fillet, Wagyu beef
  • Cooking: Bake/Roast

tax included

飛騨牛「最とび」極上カルビ

Premium Hida Beef Kalbi (Short Rib)

Meat dish made using meat cut from the ribs called "extra premium short ribs."

  • Ingredients: Hida beef, Wagyu beef extra premium boneless short ribs
  • Cooking: Bake/Roast

tax included

飛騨牛「最とび」姿焼き~馬喰特製洗いだれ~極上ロース

Grilled Premium Hida Beef Loin with Washing Sauce

  • Ingredients: Hida beef, Wagyu beef premium loin
  • Flavor: Sauce
  • Cooking: Bake/Roast

tax included

極上タン

Extra premium beef tongue

A meat dish prepared from extra premium rank meat from a cow's tongue called tan.

  • Ingredients: Choice grade beef tongue
  • Cooking: Bake/Roast

tax included

馬喰ネギタン

Beef Tongue with Green Onion and Salt

  • Ingredients: Premium beef tongue, Japanese leek
  • Flavor: Salt
  • Cooking: Bake/Roast

tax included

極上タン厚切り大判焼

Premium Thick-Cut Beef Tongue

Beef dish made using the tongue called "Tan."

  • Ingredients: Wagyu beef, Choice grade beef tongue

tax included

特選ウニユッケ

Specially Selected Sea Urchin and Wagyu Beef Yukhoe

  • Ingredients: Sea urchin, Wagyu beef
  • Flavor: Sauce
  • Cooking: Mix/Blend

tax included

飛騨牛ユッケとイクラ手巻き

Hida Beef Yukhoe and Salmon Roe Hand-Rolled Sushi

A hand-rolled sushi dish where vinegared rice, Hida beef yukhoe, and salmon roe are placed on a sheet of nori seaweed and rolled together by hand.

  • Ingredients: Hida beef, Salmon roe, Rice, Nori
  • Flavor: Soy sauce

tax included

飛騨牛 にぎり 五種盛り

Assorted Hida Beef Nigiri Sushi (5 Kinds)

  • Ingredients: Hida beef, Rice

tax included

炙りトロサーロイン一本にぎり

Seared Fatty Sirloin Nigiri Sushi

  • Ingredients: Beef sirloin, Hida beef, Rice
  • Flavor: Vinegar
  • Cooking: Seared

tax included

トロにぎり

Hida Beef Fatty Tuna-like Nigiri Sushi

  • Ingredients: Hida beef, Rice
  • Flavor: Vinegar, Soy sauce

tax included

超濃厚飛騨牛カレー

Hida Beef Curry

  • Ingredients: Onion, Hida beef
  • Cooking: Simmer

tax included

こぼれ飛騨牛トロサーロイン丼

Overflowing Hida Beef Fatty Sirloin Rice Bowl

  • Ingredients: Hida beef, Beef sirloin, Egg yolk
  • Flavor: Sauce
  • Cooking: Seared

tax included

*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.

*Photos shown are for illustration purpose only.

*Price may vary.

* The price is in Japanese Yen (JPY)

Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)

Information

Hours

Monday - Sunday & Day before holiday & Holiday Dinner: 15:00 - 23:00(L.O.22:30, Drink L.O. 22:30)
Monday - Sunday & Day before holiday & Holiday Lunch: 11:00 - 15:00

Close

Irregular holidays

Average price

Lunch: 2,000 JPY
Dinner: 7,000 JPY

Service Offer

  • English menu available
  • Simplified Chinese menu available
  • Traditional Chinese menu available
  • All you can drink menu

You can check the restaurant information in the phone.

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