Detailed Course Contents
55,000 JPY Course (13 Items)
【匠】ボリュームのある海の幸、里山で育った牛 極上食材と使用したスペシャルコース
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Offer period:
Year-round -
Menu Order Reception Time:
12:00 - 15:00
17:00 - 23:00
tax included
Important Notes
Provided Days
SUN/MON/TUE/WED/THU/FRI/SAT
Reservation
Reserve by 17:00 1 days ahead.
Menu Information
牛すき焼き
Beef sukiyaki
| Menu Info | A hotpot of beef and vegetables simmered in a sweet, soy sauce-based broth. |
|---|---|
| Ingredients | Beef, Kobe beef |
| Flavor | Sugar, Soy sauce, Cooking oil |
| Cooking | Simmer |
前菜盛り合わせ
Assorted appetizers
| Menu Info | Platter of various kinds of appetizers. |
|---|
スープ
Soup
| Menu Info | Soup dish prepared by seasoning broth, etc. with condiments. |
|---|
フグの薄造り
Thinly sliced pufferfish sashimi
| Menu Info | Raw pufferfish sliced thinner than typical sashimi, served with soy sauce or Japanese tare sauce. |
|---|---|
| Ingredients | Pufferfish |
| Cooking | Raw |
刺身
Sashimi
野菜サラダ
Vegetable salad
| Ingredients | Seasonal vegetables |
|---|---|
| Cooking | Mix/Blend |
海鮮天ぷら
Seafood tempura
| Menu Info | Seafood coated in a soft wheat flour batter and deep-fried. |
|---|---|
| Ingredients | Wheat flour |
| Cooking | Deep-fry |
季節の焼き野菜
Grilled seasonal vegetables
| Menu Info | Vegetables are grilled and vary depending on the time of year. |
|---|---|
| Cooking | Bake/Roast |
和牛の鉄板焼き
Wagyu beef teppanyaki
| Ingredients | Wagyu beef, Japanese black wagyu |
|---|---|
| Cooking | Teppanyaki |
牛握り寿司
Beef nigiri sushi
| Menu Info | Sushi rice topped with thinly-sliced beef and hand-pressed into nigiri sushi. |
|---|---|
| Ingredients | Beef, Vinegared rice, Wagyu beef |
| Cooking | Cut |
カニの味噌汁
Crab miso soup
| Menu Info | Soup with ingredients such as crab simmered in dashi and seasoned with miso. |
|---|---|
| Ingredients | Crab |
| Flavor | Miso |
| Cooking | Simmer |
日替わりデザート
Dessert of the day
| Menu Info | Dessert that changes every day. |
|---|
* Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.
* Photos shown are for illustration purpose only.
* Price per person
* The price is in Japanese Yen (JPY)
Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)