Detailed Course Contents
14,080 JPY Course (9 Items)
【神戸牛鉄板焼】厳選希少部位『極上ステーキ鉄板焼コース』14,080円～
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Offer period:
Year-round -
Menu Order Reception Time:
17:00 - 22:00 - Time Limit: 120 Min
tax includedservice charge includedcover charge included
Additional Fee-related Details
The service charge is included in the course fee.
The cover charge is included in the course fee.
Important Notes
Provided Days
SUN/MON/TUE/WED/THU/FRI/SAT
Order
Orders can be placed for a group of more than 2 guests.
Menu Information
極上ステーキ鉄板焼コース
| Menu Info | (Supreme Lean Meat)100g Course 14,080yen / 150g Course 17,270yen (Premium Marbled Lean Meat)100g Course 16,280yen / 150g Course 20,570yen (Ribeye) 100g Course 19,580yen / 150g Course 25,520yen (Sirloin) 100g Course 21,780yen / 150g Course 28,820yen (Fillet/Tenderloin) 100g Course 30,580yen / 150g Course 42,130yen |
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前菜
Appetizer
| Menu Info | Three recommended ingredients of the day |
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一品
Single Dish (Ippin)
| Menu Info | Kobe Beef Omelet |
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鉄板焼
Teppan-yaki(cooked on a griddle)
| Menu Info | ･Seafood Teppanyaki Garlic Shrimp or Ise Ebi (Japanese Spiny Lobster) Teppanyaki (Extra charge applies) ･Select Rare Cut of Premium Kobe Beef Steak Please choose the cut and quantity on the day. (We offer 5 cuts, each available in 100g / 150g / 200g / 300g) |
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| Cooking | Bake/Roast |
ご飯もの
Rice dish
| Menu Info | Dish prepared with rice. |
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デザート
Dessert
コースのみのお受付となります。
Only course menus are accepted.
神戸牛ステーキについては当日部位と量をお選びいただけます。内容により金額は変更されます。
You may select the cut and quantity of the Kobe Beef Steak on the day. The final price will change depending on your selection.
* Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.
* Photos shown are for illustration purpose only.
* Price per person
* The price is in Japanese Yen (JPY)
Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)