A Chinese dessert prepared by adding sugar and gelatin into powdered apricot seeds or almond powder, then chilled to harden.
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Ingredients:
Apricot kernel, Fresh cream, Milk, Gelatin
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Cooking:
Harden/Congeal
バニラアイスと小倉あん
Shiratama zenzai with vanilla ice cream
Red bean simmered with sugar until sweet, served in a bowl with shiratama (rice flour dumplings) and complemented with vanilla ice cream.
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Ingredients:
Red beans, Vanilla ice cream
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Flavor:
Sugar
デザートの盛り合わせ
Assorted desserts
*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.
*Photos shown are for illustration purpose only.
*Price may vary.
* The price is in Japanese Yen (JPY)
Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)